Bangkok ðđð
|
Larnaca ðĻðū
|
Ubud ðŪðĐ
|
|
Population | 5,680,000 | 144,900 | 112,490 |
Official language(s) | Thai | Greek | Indonesian and Balinese |
Level of English | Low | High | Low |
Main airport | Suvarnabhumi Airport (BKK) | Larnaca International Airport (LCA) | Ngurah Rai International Airport (DPA) |
Most common months to visit | January - March, November, December | March - May, October - December | May - October |
Currency | THB - Thai Baht (āļŋ) | EUR - Euro (âŽ) | IDR - Indonesian Rupiah (Rp) |
Credit cards | Accepted almost everywhere | Accepted everywhere | Accepted in some places |
Remote worker visa | No | No | Yes |
Average monthly costs | $1562 | $1922 | $1371 |
Rent | $617 | $665 | $662 |
Groceries | $192 | $154 | $151 |
Dining out | $168 | $256 | $10 |
Cafe | $45 | $55 | $28 |
Coworking space | $128 | $205 | $106 |
Mobile internet | $23 | $35 | $3 |
Public transportation | $32 | $61 | $54 |
Taxis | $19 | $41 | $13 |
Shared bicycles and scooters | $17 | $44 | $34 |
Sport and cultural events | $46 | $28 | $14 |
Museums and sights | $21 | $8 | $9 |
Nightlife | $50 | $107 | $118 |
Gym | $96 | $105 | $72 |
Yoga | $98 | $103 | $88 |
Massage | $11 | $53 | $10 |
SIM card options | AIS | Primetel, Cytamobile-Vodafone and Epic/MTN | Telkomsel, XL Axiata |
Tipping | 10% for restaurants, bars and services | 10% usually added and expected at restaurants, round up at bars | Tip 5 - 10% in restaurants if service charge is not included in the bill |
Taxi apps | Grab | nTaxi | Grab, GoJek |
Tap water | Not drinkable | Not drinkable | Not drinkable |
Overall cuisine | Meat and fish dishes, vegetables, noodles and soup | Mediterranean style with emphasis on seafood, meats, olives, cheesed and traditional sauces. Some food with Middle Eastern influences as well.. | Balinese foods revolve on the complex flavors from certain ingredients like fresh vegetables, meat, coconut milk, and time-tested spices mixture. |
Local food specialities | Pad thai, tom yam, kway teow reua, som tum, sooan | Souvlaki, sheftalia, kleftiko, stifado, halloumi, koukepia and moussaka | Satay, nasi goreng, gado-gado, martabak, bubur sumsum |
Eat like a local | Food stalls, local markets, shophouse restaurants | Opt for smaller, outside eateries and taverns serving traditional foods. Fast food kebab shops and falafel bars offer authentic options, too. | Warung for authentic babi guling and bebek betutu, cafes for kopi luwak, street stalls for pisang goreng, nasi campur, and sate lilit |
Vegetarian / vegan options | 416 listings on Happy Cow | 14 options on HappyCow, but non-meat Mediterranean/Middle Eastern options are always available | 255 listings on Happy Cow |