Barbados vs Bucharest vs Madrid vs Playa del Carmen

Barbados ๐Ÿ‡ง๐Ÿ‡ง
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Bucharest ๐Ÿ‡ท๐Ÿ‡ด
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Madrid ๐Ÿ‡ช๐Ÿ‡ธ
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Playa del Carmen ๐Ÿ‡ฒ๐Ÿ‡ฝ
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Population 110,000 1,830,000 6,578,0179 259,453
Official language(s) English, Bajan Creole Romanian Spanish Spanish
Level of English Very high High Moderate Moderate
Main airport Bridgetown/Grantley Adams International Airport (BGI) Henri Coanda International Airport (OTP) Madrid-Barajas Airport (MAD) Cancun International Airport (CUN)
Most common months to visit November - May April - October March - May, September - November January - May, October - December
Currency BBD - Barbadian dollar ($) RON - Romanian Leu (L) EUR - Euro (โ‚ฌ) MXN - Mexican Peso ($)
Credit cards Accepted in some places, cash also needed for smaller businesses Accepted almost everywhere Accepted everywhere Accepted almost everywhere
Remote worker visa Yes No Yes Yes
Average monthly costs $2702 $1351 $2498 $2143
Rent $1054 $615 $1174 $923
Groceries $234 $114 $175 $127
Dining out $345 $165 $313 $207
Cafe $75 $38 $51 $42
Coworking space $321 $133 $196 $160
Mobile internet $49 $7 $10 $21
Public transportation $35 $21 $78 $17
Taxis $106 $9 $44 $9
Shared bicycles and scooters $0 $25 $49 $49
Sport and cultural events $37 $29 $54 $97
Museums and sights $36 $29 $20 $217
Nightlife $96 $45 $82 $77
Gym $86 $30 $44 $42
Yoga $130 $59 $142 $54
Massage $99 $31 $64 $101
SIM card options Digicel Vodafone, Orange Orange, Movistar, Vodafone Telcel, Movistar
Tipping 10 - 15% usually included in restaurants, add 10 - 15% at bars 5% - 10% at restaurants, 5% - 10% tip for services is appreciated but not expected, round up for taxis Not customary or expected but small tips are appreciated. 10-15% for restaurants
Taxi apps None available Star Taxi, Uber Uber, Cabify, MyTaxi Free Now N/A
Tap water Not drinkable Not drinkable Drinkable Not drinkable
Overall cuisine Bajan cuisine features an eclectic mix of European, Asian, and Caribbean styles resulting in bold, tasty and crunchy meat or fish dishes with lots of spices, lime juice, thyme and salads laden with local vegetables and hot side dishes. Wide range of meat and fish dishes, soups, salads and cheeses influenced by German, Hungarian, Turkish, Greek and Ukrainian cuisine. Fresh, regional produce accentuated with garlic and olive oil and mixed with various meats and seafoods. Influenced both by Mediterranean and Middle-Eastern flavors. Staple dishes from maize, beans, sweet potato and avocado along with meat, chili peppers and other spices
Local food specialities Cou-cou and flying fish, fish cakes, cutters, pudding and souse, macaroni pie, conkies, Bajan black cake, sea eggs Sarmale, mฤƒmฤƒligฤƒ, mici, ciolan cu fasole, ciorbฤƒ de burtฤƒ, covrig, papanasi Paella, tapas, tortilla, gazpacho, pulpo a la gallega, callos a la madrileรฑa, churros Chilaquiles, tacos al pastor, chile rellenos, cochinita pibil, tostadas, pozole
Eat like a local Food trucks, pubs, seaside street food, roadside carts, local seafood restaurants, smaller traditional restaurants and rum shops Set lunch menus, cafe terraces, cofeterias Have some tapas and sangria at a tasca and paella at an authentic eatery. Keep an eye on the time and visit a cafeteria for a mid-afternoon merienda and some churros! Taco stands, esquite stalls, El Fogon, El Pirata, Dona Mary's
Vegetarian / vegan options 14 options on HappyCow 33 listings on Happy Cow 85 listings on Happy Cow 72 listings on Happy Cow