Barcelona vs Bucharest vs Panama City

Barcelona ๐Ÿ‡ช๐Ÿ‡ธ
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Bucharest ๐Ÿ‡ท๐Ÿ‡ด
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Panama City ๐Ÿ‡ต๐Ÿ‡ฆ
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Population 5,585,556 1,830,000 880,691
Official language(s) Catalan, Spanish Romanian Spanish
Level of English High High Low
Main airport Josep Tarradellas Barcelona-El Prat Airport (BCN) Henri Coanda International Airport (OTP) Tocumen International Airport (PTY)
Most common months to visit April - June, September - November April - October December - April
Currency EUR - Euro (โ‚ฌ) RON - Romanian Leu (L) PAB - Panamanian Balboa (B/.)
Credit cards Accepted almost evewhere Accepted almost everywhere Accepted almost everywhere but not in smaller shops.
Remote worker visa Yes No Yes
Average monthly costs $2384 $1351 $2359
Rent $932 $615 $1036
Groceries $121 $114 $236
Dining out $403 $165 $371
Cafe $45 $38 $43
Coworking space $213 $133 $157
Mobile internet $10 $7 $21
Public transportation $127 $21 $12
Taxis $48 $9 $48
Shared bicycles and scooters $24 $25 $0
Sport and cultural events $81 $29 $35
Museums and sights $33 $29 $9
Nightlife $112 $45 $117
Gym $81 $30 $37
Yoga $93 $59 $163
Massage $59 $31 $75
SIM card options Vodafone, Movistar Vodafone, Orange Claro, Movistar
Tipping 5-10% in restaurants if service is exceptional, not expected elsewhere 5% - 10% at restaurants, 5% - 10% tip for services is appreciated but not expected, round up for taxis 10% in restaurants, round up elsewhere
Taxi apps Cabify, FreeNow Star Taxi, Uber Uber, Tu Chofer
Tap water Drinkable Not drinkable Not drinkable
Overall cuisine Catalan cuisine makes extensive use of Mediterranean vegetables, legumes mixed with pork in its many varieties, chicken and fish. Regularly mixes sweet and savory flavors in specific dishes. This cuisine is known for being bold in flavor and striking in color, with a variety of specific regional dishes found the culinary hub that is Barcelona. Wide range of meat and fish dishes, soups, salads and cheeses influenced by German, Hungarian, Turkish, Greek and Ukrainian cuisine. Latin American. Emphasis on rice, beans, coconut, and local fruits and vegetables. Pork and beef are regularly used and influence from the islands gives seafood dishes a prominent spot in Panamanian cuisine.
Local food specialities Paella, bombas, esqueixada, pa amb tomรกquet, escalivada, crema Catalana, gazpacho, chorizo Sarmale, mฤƒmฤƒligฤƒ, mici, ciolan cu fasole, ciorbฤƒ de burtฤƒ, covrig, papanasi Sancocho de gallina, carimanola, empanadas, tamales panameรฑos, tostones, ropa vieja
Eat like a local Taverns, tapas bars, local markets, bodegas and street food spots Set lunch menus, cafe terraces, cofeterias Fondas (roadside stalls), smaller local restaurants, local markets, food trucks
Vegetarian / vegan options 98 options on HappyCow 33 listings on Happy Cow 7 options on HappyCow