Barcelona vs Medellin vs Prague vs Seoul

Barcelona 🇪🇸
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Medellin 🇨🇴
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Prague 🇨🇿
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Seoul 🇰🇷
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Population 5,585,556 2,427,000 1,305,737 9,963,452
Official language(s) Catalan, Spanish Spanish Czech Korean
Level of English High Low High Moderate
Main airport Josep Tarradellas Barcelona-El Prat Airport (BCN) José María Córdova International Airport (MDE) Václav Havel Airport Prague (PRG) Incheon International Airport (ICN)
Most common months to visit April - June, September - November January - April, December June - October March - May, September - November
Currency EUR - Euro (€) COP - Colombian Peso ($) CZK - Czech Koruna (Kč) KRW - South Korean won (₩)
Credit cards Accepted almost evewhere Accepted in some places Accepted most places (some places are cash only) Accepted everywhere
Remote worker visa Yes No Yes No
Average monthly costs $2384 $1293 $1806 $2184
Rent $932 $732 $780 $797
Groceries $121 $87 $158 $356
Dining out $403 $131 $240 $211
Cafe $45 $18 $53 $69
Coworking space $213 $96 $175 $222
Mobile internet $10 $16 $24 $40
Public transportation $127 $21 $61 $40
Taxis $48 $14 $33 $41
Shared bicycles and scooters $24 $0 $19 $13
Sport and cultural events $81 $8 $19 $39
Museums and sights $33 $9 $35 $6
Nightlife $112 $73 $50 $93
Gym $81 $15 $56 $69
Yoga $93 $54 $66 $112
Massage $59 $20 $37 $75
SIM card options Vodafone, Movistar Claro, Tigo Vodafone, T-Mobile KT, SK Telecom, LG Uplus
Tipping 5-10% in restaurants if service is exceptional, not expected elsewhere Tip 10% in restaurants 10% at restaurants and bars, round up elsewhere Not customary or expected
Taxi apps Cabify, FreeNow EasyTaxi Uber, Liftago Uber, Kakao
Tap water Drinkable Not drinkable Drinkable Drinkable
Overall cuisine Catalan cuisine makes extensive use of Mediterranean vegetables, legumes mixed with pork in its many varieties, chicken and fish. Regularly mixes sweet and savory flavors in specific dishes. This cuisine is known for being bold in flavor and striking in color, with a variety of specific regional dishes found the culinary hub that is Barcelona. A blend of indigenous and European traditions with rice, maize, cassava, assorted legumes, and meats Thick soups are often combined with stewed vegetables and baked meats to produce rich dishes. Gravies and creams are popular in Czech cuisine, as is beer! Emphasis on rice, vegetables, spices and meats. Main dishes are coupled with diverse side dishes and desserts. Strong driking culture.
Local food specialities Paella, bombas, esqueixada, pa amb tomáquet, escalivada, crema Catalana, gazpacho, chorizo Bandeja paisa, ajiaco, mondongo, empanada, and arepa Vepřo knedlo zelo, Česnečka, Guláš, Svíčková na smetaně, Ovocné Knedlíky. Kimchi, bulgogi, chap chae, mandu, sam gae tang, bossam
Eat like a local Taverns, tapas bars, local markets, bodegas and street food spots Street stalls for empanada and arepa with cheese, restaurants for traditional Colombian food Pubs and taverns, street food stalls, local cafés Smaller, local eateries (sikdang), street stalls and local markets
Vegetarian / vegan options 98 options on HappyCow 153 listings on Happy Cow 112 options on HappyCow 57 options on Happy Cow