Barcelona vs Bogota vs Prague

Barcelona 🇪🇸
Remove
Bogota 🇨🇴
Remove
Prague 🇨🇿
Remove
Population 5,585,556 10,978,360 1,305,737
Official language(s) Catalan, Spanish Spanish Czech
Level of English High Low High
Main airport Josep Tarradellas Barcelona-El Prat Airport (BCN) El Dorado International Airport (BOG) Václav Havel Airport Prague (PRG)
Most common months to visit April - June, September - November January - March, December June - October
Currency EUR - Euro (€) COP - Colombian Peso ($) CZK - Czech Koruna (Kč)
Credit cards Accepted almost evewhere Accepted everywhere Accepted most places (some places are cash only)
Remote worker visa Yes No Yes
Average monthly costs $2384 $1097 $1806
Rent $932 $480 $780
Groceries $121 $82 $158
Dining out $403 $174 $240
Cafe $45 $22 $53
Coworking space $213 $77 $175
Mobile internet $10 $11 $24
Public transportation $127 $23 $61
Taxis $48 $28 $33
Shared bicycles and scooters $24 $17 $19
Sport and cultural events $81 $22 $19
Museums and sights $33 $7 $35
Nightlife $112 $46 $50
Gym $81 $15 $56
Yoga $93 $57 $66
Massage $59 $37 $37
SIM card options Vodafone, Movistar Tigo, Movistar, Claro Vodafone, T-Mobile
Tipping 5-10% in restaurants if service is exceptional, not expected elsewhere 10% service included in all bills, not required or expected at bars without table service 10% at restaurants and bars, round up elsewhere
Taxi apps Cabify, FreeNow Uber, Cabify Uber, Liftago
Tap water Drinkable Not drinkable Drinkable
Overall cuisine Catalan cuisine makes extensive use of Mediterranean vegetables, legumes mixed with pork in its many varieties, chicken and fish. Regularly mixes sweet and savory flavors in specific dishes. This cuisine is known for being bold in flavor and striking in color, with a variety of specific regional dishes found the culinary hub that is Barcelona. Latin American. Dishes with beef, pork and chicken are often mixed with flour-based foods and fruity desserts. Heavy influence from the Andes and other Colombian regions. Thick soups are often combined with stewed vegetables and baked meats to produce rich dishes. Gravies and creams are popular in Czech cuisine, as is beer!
Local food specialities Paella, bombas, esqueixada, pa amb tomáquet, escalivada, crema Catalana, gazpacho, chorizo Arepas, ajiaco santaferense, buñuelos, patacones, té de coca, changua Vepřo knedlo zelo, Česnečka, Guláš, Svíčková na smetaně, Ovocné Knedlíky.
Eat like a local Taverns, tapas bars, local markets, bodegas and street food spots Local family restaurants and those from other regions. Menú del día. Community markets and sports bars. Pubs and taverns, street food stalls, local cafés
Vegetarian / vegan options 98 options on HappyCow 104 options on Happy Cow 112 options on HappyCow