Barcelona ๐ช๐ธ
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Playa del Carmen ๐ฒ๐ฝ
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Tbilisi ๐ฌ๐ช
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Population | 5,585,556 | 259,453 | 1,108,700 |
Official language(s) | Catalan, Spanish | Spanish | Georgian |
Level of English | High | Moderate | Low |
Main airport | Josep Tarradellas Barcelona-El Prat Airport (BCN) | Cancun International Airport (CUN) | Tbilisi International Airport (TBS) |
Most common months to visit | April - June, September - November | January - May, October - December | March - June |
Currency | EUR - Euro (โฌ) | MXN - Mexican Peso ($) | GEL - Georgian Lari (โพ) |
Credit cards | Accepted almost evewhere | Accepted almost everywhere | Accepted everywhere |
Remote worker visa | Yes | Yes | Yes |
Average monthly costs | $2384 | $2143 | $1462 |
Rent | $932 | $923 | $752 |
Groceries | $121 | $127 | $112 |
Dining out | $403 | $207 | $169 |
Cafe | $45 | $42 | $45 |
Coworking space | $213 | $160 | $125 |
Mobile internet | $10 | $21 | $4 |
Public transportation | $127 | $17 | $8 |
Taxis | $48 | $9 | $14 |
Shared bicycles and scooters | $24 | $49 | $27 |
Sport and cultural events | $81 | $97 | $21 |
Museums and sights | $33 | $217 | $9 |
Nightlife | $112 | $77 | $53 |
Gym | $81 | $42 | $33 |
Yoga | $93 | $54 | $37 |
Massage | $59 | $101 | $53 |
SIM card options | Vodafone, Movistar | Telcel, Movistar | Magti GSM, Geocell, Beeline |
Tipping | 5-10% in restaurants if service is exceptional, not expected elsewhere | 10-15% for restaurants | 10% usually included in bill, not expected at bars or cafรฉs. |
Taxi apps | Cabify, FreeNow | N/A | Yandex, Bolt |
Tap water | Drinkable | Not drinkable | Not drinkable |
Overall cuisine | Catalan cuisine makes extensive use of Mediterranean vegetables, legumes mixed with pork in its many varieties, chicken and fish. Regularly mixes sweet and savory flavors in specific dishes. This cuisine is known for being bold in flavor and striking in color, with a variety of specific regional dishes found the culinary hub that is Barcelona. | Staple dishes from maize, beans, sweet potato and avocado along with meat, chili peppers and other spices | Cuisine of the Caucasus meets regional diversity in Georgia. Emphasis on spices and meats (poultry, beef, pork and mutton) as well as soups and creams. |
Local food specialities | Paella, bombas, esqueixada, pa amb tomรกquet, escalivada, crema Catalana, gazpacho, chorizo | Chilaquiles, tacos al pastor, chile rellenos, cochinita pibil, tostadas, pozole | Kachapuri, kuchmachi, khinkali, chikhirtma, kharcho with gomi, jonjoli |
Eat like a local | Taverns, tapas bars, local markets, bodegas and street food spots | Taco stands, esquite stalls, El Fogon, El Pirata, Dona Mary's | Small local restaurants, open bars, terraces and wine bars |
Vegetarian / vegan options | 98 options on HappyCow | 72 listings on Happy Cow | 10 options on Happy Cow |