Barcelona vs Seoul vs Tbilisi

Barcelona ๐Ÿ‡ช๐Ÿ‡ธ
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Seoul ๐Ÿ‡ฐ๐Ÿ‡ท
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Tbilisi ๐Ÿ‡ฌ๐Ÿ‡ช
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Population 5,585,556 9,963,452 1,108,700
Official language(s) Catalan, Spanish Korean Georgian
Level of English High Moderate Low
Main airport Josep Tarradellas Barcelona-El Prat Airport (BCN) Incheon International Airport (ICN) Tbilisi International Airport (TBS)
Most common months to visit April - June, September - November March - May, September - November March - June
Currency EUR - Euro (โ‚ฌ) KRW - South Korean won (โ‚ฉ) GEL - Georgian Lari (โ‚พ)
Credit cards Accepted almost evewhere Accepted everywhere Accepted everywhere
Remote worker visa Yes No Yes
Average monthly costs $2384 $2184 $1462
Rent $932 $797 $752
Groceries $121 $356 $112
Dining out $403 $211 $169
Cafe $45 $69 $45
Coworking space $213 $222 $125
Mobile internet $10 $40 $4
Public transportation $127 $40 $8
Taxis $48 $41 $14
Shared bicycles and scooters $24 $13 $27
Sport and cultural events $81 $39 $21
Museums and sights $33 $6 $9
Nightlife $112 $93 $53
Gym $81 $69 $33
Yoga $93 $112 $37
Massage $59 $75 $53
SIM card options Vodafone, Movistar KT, SK Telecom, LG Uplus Magti GSM, Geocell, Beeline
Tipping 5-10% in restaurants if service is exceptional, not expected elsewhere Not customary or expected 10% usually included in bill, not expected at bars or cafรฉs.
Taxi apps Cabify, FreeNow Uber, Kakao Yandex, Bolt
Tap water Drinkable Drinkable Not drinkable
Overall cuisine Catalan cuisine makes extensive use of Mediterranean vegetables, legumes mixed with pork in its many varieties, chicken and fish. Regularly mixes sweet and savory flavors in specific dishes. This cuisine is known for being bold in flavor and striking in color, with a variety of specific regional dishes found the culinary hub that is Barcelona. Emphasis on rice, vegetables, spices and meats. Main dishes are coupled with diverse side dishes and desserts. Strong driking culture. Cuisine of the Caucasus meets regional diversity in Georgia. Emphasis on spices and meats (poultry, beef, pork and mutton) as well as soups and creams.
Local food specialities Paella, bombas, esqueixada, pa amb tomรกquet, escalivada, crema Catalana, gazpacho, chorizo Kimchi, bulgogi, chap chae, mandu, sam gae tang, bossam Kachapuri, kuchmachi, khinkali, chikhirtma, kharcho with gomi, jonjoli
Eat like a local Taverns, tapas bars, local markets, bodegas and street food spots Smaller, local eateries (sikdang), street stalls and local markets Small local restaurants, open bars, terraces and wine bars
Vegetarian / vegan options 98 options on HappyCow 57 options on Happy Cow 10 options on Happy Cow