Bogota vs Bucharest vs Cape Town vs Istanbul

Bogota 🇨🇴
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Bucharest 🇷🇴
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Cape Town 🇿🇦
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Istanbul 🇹🇷
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Population 10,978,360 1,830,000 4,617,560 15,520,000
Official language(s) Spanish Romanian Zulu, Xhosa, Afrikaans and English Turkish
Level of English Low High Very high Low
Main airport El Dorado International Airport (BOG) Henri Coanda International Airport (OTP) Cape Town International Airport (CPT) Istanbul Airport (IST)
Most common months to visit January - March, December April - October March - May, September - November April - June, September and October
Currency COP - Colombian Peso ($) RON - Romanian Leu (L) ZAR - South African Rand (R) TRY - Turkish Lira (₺)
Credit cards Accepted everywhere Accepted almost everywhere Accepted almost everywhere, but cash still needed in smaller shops Accepted in most places
Remote worker visa No No No No
Average monthly costs $1097 $1351 $1549 $659
Rent $480 $615 $618 $354
Groceries $82 $114 $129 $44
Dining out $174 $165 $269 $81
Cafe $22 $38 $32 $18
Coworking space $77 $133 $151 $49
Mobile internet $11 $7 $27 $3
Public transportation $23 $21 $55 $6
Taxis $28 $9 $21 $6
Shared bicycles and scooters $17 $25 $49 $2
Sport and cultural events $22 $29 $19 $11
Museums and sights $7 $29 $15 $15
Nightlife $46 $45 $43 $22
Gym $15 $30 $36 $9
Yoga $57 $59 $56 $23
Massage $37 $31 $30 $15
SIM card options Tigo, Movistar, Claro Vodafone, Orange MTN, Vodacom Turkcell, Turk Telekom
Tipping 10% service included in all bills, not required or expected at bars without table service 5% - 10% at restaurants, 5% - 10% tip for services is appreciated but not expected, round up for taxis 10 - 15% at restaurants, round up elsewhere Tip 5-10% in restaurants, cafés and bars
Taxi apps Uber, Cabify Star Taxi, Uber Uber, Bolt BiTaksi
Tap water Not drinkable Not drinkable Not drinkable Not drinkable
Overall cuisine Latin American. Dishes with beef, pork and chicken are often mixed with flour-based foods and fruity desserts. Heavy influence from the Andes and other Colombian regions. Wide range of meat and fish dishes, soups, salads and cheeses influenced by German, Hungarian, Turkish, Greek and Ukrainian cuisine. South African cuisine has been shaped by a long history of Dutch, Malay, British and Indian settlements, making the food diverse and strong in flavor. There is a strong emphasis on game in all of its different forms, as well as spicy sauces and sautéed vegetables and dry-cured meats. Creamy desserts and liqueurs compliment large and flavorful meals. A fusion of cultures creates diverse dishes with bulgur, koftes, stews, eggplants and fish
Local food specialities Arepas, ajiaco santaferense, buñuelos, patacones, té de coca, changua Sarmale, mămăligă, mici, ciolan cu fasole, ciorbă de burtă, covrig, papanasi Bitlong and droewors, boerewors, Cape Malay curry, bobotie, melkert, gatsby, bunny chow Döner, İçli Köfte, Dondurma, Karnıyarık, Turkish delight
Eat like a local Local family restaurants and those from other regions. Menú del día. Community markets and sports bars. Set lunch menus, cafe terraces, cofeterias Cape Malay shacks, food trucks, street food joints, local grills, small bakeries and food markets Traditional breakfasts, street stalls for simit, lahmacun and kokorec, Turkish coffee
Vegetarian / vegan options 104 options on Happy Cow 33 listings on Happy Cow 24 options on HappyCow 59 listings on Happy Cow