|
Bogota 🇨🇴
|
Panama City 🇵🇦
|
Porto 🇵🇹
|
|
| Population | 10,978,360 | 880,691 | 237,559 |
| Official language(s) | Spanish | Spanish | Portuguese |
| Level of English | Low | Low | Very High |
| Main airport | El Dorado International Airport (BOG) | Tocumen International Airport (PTY) | Francisco Sá Carneiro International Airport (OPO) |
| Most common months to visit | January - March, December | December - April | May - September |
| Currency | COP - Colombian Peso ($) | PAB - Panamanian Balboa (B/.) | EUR - Euro (€) |
| Credit cards | Accepted everywhere | Accepted almost everywhere but not in smaller shops. | Accepted everywhere |
| Remote worker visa | No | Yes | Yes |
| Average monthly costs | $1097 | $2359 | $1759 |
| Rent | $480 | $1036 | $717 |
| Groceries | $82 | $236 | $148 |
| Dining out | $174 | $371 | $280 |
| Cafe | $22 | $43 | $45 |
| Coworking space | $77 | $157 | $96 |
| Mobile internet | $11 | $21 | $21 |
| Public transportation | $23 | $12 | $95 |
| Taxis | $28 | $48 | $25 |
| Shared bicycles and scooters | $17 | $0 | $10 |
| Sport and cultural events | $22 | $35 | $45 |
| Museums and sights | $7 | $9 | $24 |
| Nightlife | $46 | $117 | $66 |
| Gym | $15 | $37 | $56 |
| Yoga | $57 | $163 | $82 |
| Massage | $37 | $75 | $48 |
| SIM card options | Tigo, Movistar, Claro | Claro, Movistar | Vodafone, MEO, NOS |
| Tipping | 10% service included in all bills, not required or expected at bars without table service | 10% in restaurants, round up elsewhere | 5-10% at restaurants if happy with service, not expected at cafes or bars |
| Taxi apps | Uber, Cabify | Uber, Tu Chofer | Uber, MyTaxi, Cabify |
| Tap water | Not drinkable | Not drinkable | Drinkable |
| Overall cuisine | Latin American. Dishes with beef, pork and chicken are often mixed with flour-based foods and fruity desserts. Heavy influence from the Andes and other Colombian regions. | Latin American. Emphasis on rice, beans, coconut, and local fruits and vegetables. Pork and beef are regularly used and influence from the islands gives seafood dishes a prominent spot in Panamanian cuisine. | A variety of meats often mixed with fresh legumes and vegetables. Emphasis on rich seafood dishes and creamy desserts. |
| Local food specialities | Arepas, ajiaco santaferense, buñuelos, patacones, té de coca, changua | Sancocho de gallina, carimanola, empanadas, tamales panameños, tostones, ropa vieja | Bacalhau, Alheira de Mirandela, Francesinha, queido da serra da estrela, tripas a moda do Oporto, pasteis de chaves, tarte de amendoa |
| Eat like a local | Local family restaurants and those from other regions. Menú del día. Community markets and sports bars. | Fondas (roadside stalls), smaller local restaurants, local markets, food trucks | Local taverns, terraces, markets, tascas, churrascarias and local sports bars |
| Vegetarian / vegan options | 104 options on Happy Cow | 7 options on HappyCow | 46 options on Happy Cow |