Bogota vs Porto vs Tbilisi vs Valencia

Bogota ๐Ÿ‡จ๐Ÿ‡ด
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Porto ๐Ÿ‡ต๐Ÿ‡น
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Tbilisi ๐Ÿ‡ฌ๐Ÿ‡ช
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Valencia ๐Ÿ‡ช๐Ÿ‡ธ
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Population 10,978,360 237,559 1,108,700 834,000
Official language(s) Spanish Portuguese Georgian Spanish, Valencian
Level of English Low Very High Low Moderate
Main airport El Dorado International Airport (BOG) Francisco Sรก Carneiro International Airport (OPO) Tbilisi International Airport (TBS) Valencia Manises Airport (VLC)
Most common months to visit January - March, December May - September March - June March - June, September, October
Currency COP - Colombian Peso ($) EUR - Euro (โ‚ฌ) GEL - Georgian Lari (โ‚พ) EUR - Euro (โ‚ฌ)
Credit cards Accepted everywhere Accepted everywhere Accepted everywhere Accepted almost everywhere
Remote worker visa No Yes Yes Yes
Average monthly costs $1097 $1759 $1462 $1976
Rent $480 $717 $752 $869
Groceries $82 $148 $112 $146
Dining out $174 $280 $169 $292
Cafe $22 $45 $45 $42
Coworking space $77 $96 $125 $152
Mobile internet $11 $21 $4 $16
Public transportation $23 $95 $8 $38
Taxis $28 $25 $14 $42
Shared bicycles and scooters $17 $10 $27 $30
Sport and cultural events $22 $45 $21 $73
Museums and sights $7 $24 $9 $44
Nightlife $46 $66 $53 $66
Gym $15 $56 $33 $34
Yoga $57 $82 $37 $87
Massage $37 $48 $53 $45
SIM card options Tigo, Movistar, Claro Vodafone, MEO, NOS Magti GSM, Geocell, Beeline Vodafone, Orange
Tipping 10% service included in all bills, not required or expected at bars without table service 5-10% at restaurants if happy with service, not expected at cafes or bars 10% usually included in bill, not expected at bars or cafรฉs. Round up for good service at restaurants, not common at bars
Taxi apps Uber, Cabify Uber, MyTaxi, Cabify Yandex, Bolt Cabify, FreeNow
Tap water Not drinkable Drinkable Not drinkable Drinkable
Overall cuisine Latin American. Dishes with beef, pork and chicken are often mixed with flour-based foods and fruity desserts. Heavy influence from the Andes and other Colombian regions. A variety of meats often mixed with fresh legumes and vegetables. Emphasis on rich seafood dishes and creamy desserts. Cuisine of the Caucasus meets regional diversity in Georgia. Emphasis on spices and meats (poultry, beef, pork and mutton) as well as soups and creams. Mediterranean style using vegetables, seafoods and meats
Local food specialities Arepas, ajiaco santaferense, buรฑuelos, patacones, tรฉ de coca, changua Bacalhau, Alheira de Mirandela, Francesinha, queido da serra da estrela, tripas a moda do Oporto, pasteis de chaves, tarte de amendoa Kachapuri, kuchmachi, khinkali, chikhirtma, kharcho with gomi, jonjoli Paella, fideuร , esgarrat, orxata, bunyols
Eat like a local Local family restaurants and those from other regions. Menรบ del dรญa. Community markets and sports bars. Local taverns, terraces, markets, tascas, churrascarias and local sports bars Small local restaurants, open bars, terraces and wine bars Tapas bars, markets, menu del dia (cheap set lunches)
Vegetarian / vegan options 104 options on Happy Cow 46 options on Happy Cow 10 options on Happy Cow 98 listings on Happy Cow