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Barcelona ๐ช๐ธ
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Bucharest ๐ท๐ด
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| Population | 5,585,556 | 1,830,000 |
| Official language(s) | Catalan, Spanish | Romanian |
| Level of English | High | High |
| Main airport | Josep Tarradellas Barcelona-El Prat Airport (BCN) | Henri Coanda International Airport (OTP) |
| Most common months to visit | April - June, September - November | April - October |
| Currency | EUR - Euro (โฌ) | RON - Romanian Leu (L) |
| Credit cards | Accepted almost evewhere | Accepted almost everywhere |
| Remote worker visa | Yes | No |
| Average monthly costs | $2425 | $1374 |
| Rent | $948 | $625 |
| Groceries | $123 | $116 |
| Dining out | $410 | $167 |
| Cafe | $46 | $39 |
| Coworking space | $217 | $135 |
| Mobile internet | $11 | $7 |
| Public transportation | $130 | $22 |
| Taxis | $49 | $9 |
| Shared bicycles and scooters | $24 | $26 |
| Sport and cultural events | $83 | $29 |
| Museums and sights | $34 | $30 |
| Nightlife | $114 | $46 |
| Gym | $83 | $31 |
| Yoga | $94 | $60 |
| Massage | $61 | $32 |
| SIM card options | Vodafone, Movistar | Vodafone, Orange |
| Tipping | 5-10% in restaurants if service is exceptional, not expected elsewhere | 5% - 10% at restaurants, 5% - 10% tip for services is appreciated but not expected, round up for taxis |
| Taxi apps | Cabify, FreeNow | Star Taxi, Uber |
| Tap water | Drinkable | Not drinkable |
| Overall cuisine | Catalan cuisine makes extensive use of Mediterranean vegetables, legumes mixed with pork in its many varieties, chicken and fish. Regularly mixes sweet and savory flavors in specific dishes. This cuisine is known for being bold in flavor and striking in color, with a variety of specific regional dishes found the culinary hub that is Barcelona. | Wide range of meat and fish dishes, soups, salads and cheeses influenced by German, Hungarian, Turkish, Greek and Ukrainian cuisine. |
| Local food specialities | Paella, bombas, esqueixada, pa amb tomรกquet, escalivada, crema Catalana, gazpacho, chorizo | Sarmale, mฤmฤligฤ, mici, ciolan cu fasole, ciorbฤ de burtฤ, covrig, papanasi |
| Eat like a local | Taverns, tapas bars, local markets, bodegas and street food spots | Set lunch menus, cafe terraces, cofeterias |
| Vegetarian / vegan options | 98 options on HappyCow | 33 listings on Happy Cow |