Bucharest vs Da Nang vs Tbilisi

Bucharest ๐Ÿ‡ท๐Ÿ‡ด
Remove
Da Nang ๐Ÿ‡ป๐Ÿ‡ณ
Remove
Tbilisi ๐Ÿ‡ฌ๐Ÿ‡ช
Remove
Population 1,830,000 1,125,316 1,108,700
Official language(s) Romanian Vietnamese Georgian
Level of English High Low Low
Main airport Henri Coanda International Airport (OTP) Da Nang International Airport (DAD) Tbilisi International Airport (TBS)
Most common months to visit April - October February - May March - June
Currency RON - Romanian Leu (L) VND - Vietnamese Dong (โ‚ซ) GEL - Georgian Lari (โ‚พ)
Credit cards Accepted almost everywhere Accepted in some places. Cash also needed. Accepted everywhere
Remote worker visa No No Yes
Average monthly costs $1351 $959 $1462
Rent $615 $316 $752
Groceries $114 $161 $112
Dining out $165 $128 $169
Cafe $38 $35 $45
Coworking space $133 $88 $125
Mobile internet $7 $4 $4
Public transportation $21 $15 $8
Taxis $9 $15 $14
Shared bicycles and scooters $25 $0 $27
Sport and cultural events $29 $6 $21
Museums and sights $29 $2 $9
Nightlife $45 $74 $53
Gym $30 $34 $33
Yoga $59 $71 $37
Massage $31 $10 $53
SIM card options Vodafone, Orange Viettel, Vinafone Magti GSM, Geocell, Beeline
Tipping 5% - 10% at restaurants, 5% - 10% tip for services is appreciated but not expected, round up for taxis 5-15% in restaurants, round up at bars and cafes 10% usually included in bill, not expected at bars or cafรฉs.
Taxi apps Star Taxi, Uber Grab Yandex, Bolt
Tap water Not drinkable Not drinkable Not drinkable
Overall cuisine Wide range of meat and fish dishes, soups, salads and cheeses influenced by German, Hungarian, Turkish, Greek and Ukrainian cuisine. Healthy and with robust flavors, Vietnamese cuisine combines noodles and rice with a variety of greens and local herbs to compliment specially seasoned pork, beef or seafood dishes. In Da Nang, you'll find a strong emphasis on barbecued seafood dishes as well as fish-based sauces. Cuisine of the Caucasus meets regional diversity in Georgia. Emphasis on spices and meats (poultry, beef, pork and mutton) as well as soups and creams.
Local food specialities Sarmale, mฤƒmฤƒligฤƒ, mici, ciolan cu fasole, ciorbฤƒ de burtฤƒ, covrig, papanasi Chao Tom, Bahn Xeo, Goi Cuon, Bun Thit Nuong, Bahn Cuon, Mi Quang, Bun nam, Bun cha ca Kachapuri, kuchmachi, khinkali, chikhirtma, kharcho with gomi, jonjoli
Eat like a local Set lunch menus, cafe terraces, cofeterias Smaller, local restaurants, roadside eateries, street food stalls and local markets Small local restaurants, open bars, terraces and wine bars
Vegetarian / vegan options 33 listings on Happy Cow 107 options on HappyCow 10 options on Happy Cow