Bucharest vs Istanbul vs Madrid vs Panama City

Bucharest 🇷🇴
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Istanbul 🇹🇷
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Madrid 🇪🇸
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Panama City 🇵🇦
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Population 1,830,000 15,520,000 6,578,0179 880,691
Official language(s) Romanian Turkish Spanish Spanish
Level of English High Low Moderate Low
Main airport Henri Coanda International Airport (OTP) Istanbul Airport (IST) Madrid-Barajas Airport (MAD) Tocumen International Airport (PTY)
Most common months to visit April - October April - June, September and October March - May, September - November December - April
Currency RON - Romanian Leu (L) TRY - Turkish Lira (₺) EUR - Euro (€) PAB - Panamanian Balboa (B/.)
Credit cards Accepted almost everywhere Accepted in most places Accepted everywhere Accepted almost everywhere but not in smaller shops.
Remote worker visa No No Yes Yes
Average monthly costs $1351 $659 $2498 $2359
Rent $615 $354 $1174 $1036
Groceries $114 $44 $175 $236
Dining out $165 $81 $313 $371
Cafe $38 $18 $51 $43
Coworking space $133 $49 $196 $157
Mobile internet $7 $3 $10 $21
Public transportation $21 $6 $78 $12
Taxis $9 $6 $44 $48
Shared bicycles and scooters $25 $2 $49 $0
Sport and cultural events $29 $11 $54 $35
Museums and sights $29 $15 $20 $9
Nightlife $45 $22 $82 $117
Gym $30 $9 $44 $37
Yoga $59 $23 $142 $163
Massage $31 $15 $64 $75
SIM card options Vodafone, Orange Turkcell, Turk Telekom Orange, Movistar, Vodafone Claro, Movistar
Tipping 5% - 10% at restaurants, 5% - 10% tip for services is appreciated but not expected, round up for taxis Tip 5-10% in restaurants, cafés and bars Not customary or expected but small tips are appreciated. 10% in restaurants, round up elsewhere
Taxi apps Star Taxi, Uber BiTaksi Uber, Cabify, MyTaxi Free Now Uber, Tu Chofer
Tap water Not drinkable Not drinkable Drinkable Not drinkable
Overall cuisine Wide range of meat and fish dishes, soups, salads and cheeses influenced by German, Hungarian, Turkish, Greek and Ukrainian cuisine. A fusion of cultures creates diverse dishes with bulgur, koftes, stews, eggplants and fish Fresh, regional produce accentuated with garlic and olive oil and mixed with various meats and seafoods. Influenced both by Mediterranean and Middle-Eastern flavors. Latin American. Emphasis on rice, beans, coconut, and local fruits and vegetables. Pork and beef are regularly used and influence from the islands gives seafood dishes a prominent spot in Panamanian cuisine.
Local food specialities Sarmale, mămăligă, mici, ciolan cu fasole, ciorbă de burtă, covrig, papanasi Döner, İçli Köfte, Dondurma, Karnıyarık, Turkish delight Paella, tapas, tortilla, gazpacho, pulpo a la gallega, callos a la madrileña, churros Sancocho de gallina, carimanola, empanadas, tamales panameños, tostones, ropa vieja
Eat like a local Set lunch menus, cafe terraces, cofeterias Traditional breakfasts, street stalls for simit, lahmacun and kokorec, Turkish coffee Have some tapas and sangria at a tasca and paella at an authentic eatery. Keep an eye on the time and visit a cafeteria for a mid-afternoon merienda and some churros! Fondas (roadside stalls), smaller local restaurants, local markets, food trucks
Vegetarian / vegan options 33 listings on Happy Cow 59 listings on Happy Cow 85 listings on Happy Cow 7 options on HappyCow