Bucharest vs Mexico City vs Tbilisi vs Valencia

Bucharest ๐Ÿ‡ท๐Ÿ‡ด
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Mexico City ๐Ÿ‡ฒ๐Ÿ‡ฝ
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Tbilisi ๐Ÿ‡ฌ๐Ÿ‡ช
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Valencia ๐Ÿ‡ช๐Ÿ‡ธ
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Population 1,830,000 8,850,000 1,108,700 834,000
Official language(s) Romanian Spanish Georgian Spanish, Valencian
Level of English High Moderate Low Moderate
Main airport Henri Coanda International Airport (OTP) Mexico City International Airport (MEX) Tbilisi International Airport (TBS) Valencia Manises Airport (VLC)
Most common months to visit April - October March - May, October, November March - June March - June, September, October
Currency RON - Romanian Leu (L) MXN - Mexican Peso ($) GEL - Georgian Lari (โ‚พ) EUR - Euro (โ‚ฌ)
Credit cards Accepted almost everywhere Widely accepted (less with AMEX) Accepted everywhere Accepted almost everywhere
Remote worker visa No Yes Yes Yes
Average monthly costs $1351 $1867 $1462 $1976
Rent $615 $778 $752 $869
Groceries $114 $281 $112 $146
Dining out $165 $182 $169 $292
Cafe $38 $49 $45 $42
Coworking space $133 $159 $125 $152
Mobile internet $7 $25 $4 $16
Public transportation $21 $11 $8 $38
Taxis $9 $9 $14 $42
Shared bicycles and scooters $25 $24 $27 $30
Sport and cultural events $29 $81 $21 $73
Museums and sights $29 $20 $9 $44
Nightlife $45 $64 $53 $66
Gym $30 $69 $33 $34
Yoga $59 $65 $37 $87
Massage $31 $51 $53 $45
SIM card options Vodafone, Orange Telcel, Movistar Magti GSM, Geocell, Beeline Vodafone, Orange
Tipping 5% - 10% at restaurants, 5% - 10% tip for services is appreciated but not expected, round up for taxis 10-15% for restaurants, bars and services 10% usually included in bill, not expected at bars or cafรฉs. Round up for good service at restaurants, not common at bars
Taxi apps Star Taxi, Uber Uber Yandex, Bolt Cabify, FreeNow
Tap water Not drinkable Not drinkable Not drinkable Drinkable
Overall cuisine Wide range of meat and fish dishes, soups, salads and cheeses influenced by German, Hungarian, Turkish, Greek and Ukrainian cuisine. Corn, beans, tortillas and chili peppers typically alongside meat and cheese Cuisine of the Caucasus meets regional diversity in Georgia. Emphasis on spices and meats (poultry, beef, pork and mutton) as well as soups and creams. Mediterranean style using vegetables, seafoods and meats
Local food specialities Sarmale, mฤƒmฤƒligฤƒ, mici, ciolan cu fasole, ciorbฤƒ de burtฤƒ, covrig, papanasi Enchiladas, torta de chilaquiles, esquites, quesadillas, tlacoyos, tacos, tostadas Kachapuri, kuchmachi, khinkali, chikhirtma, kharcho with gomi, jonjoli Paella, fideuร , esgarrat, orxata, bunyols
Eat like a local Set lunch menus, cafe terraces, cofeterias Markets, food stalls, menรบ del dรญa (cheap set lunch menus) Small local restaurants, open bars, terraces and wine bars Tapas bars, markets, menu del dia (cheap set lunches)
Vegetarian / vegan options 33 listings on Happy Cow 279 listings on Happy Cow 10 options on Happy Cow 98 listings on Happy Cow