Bucharest vs Porto vs Prague vs Sofia

Bucharest 🇷🇴
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Porto 🇵🇹
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Prague 🇨🇿
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Sofia 🇧🇬
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Population 1,830,000 237,559 1,305,737 1,270,169
Official language(s) Romanian Portuguese Czech Bulgarian
Level of English High Very High High High
Main airport Henri Coanda International Airport (OTP) Francisco Sá Carneiro International Airport (OPO) Václav Havel Airport Prague (PRG) Sofia International Airport (SOF)
Most common months to visit April - October May - September June - October April-June, September-October
Currency RON - Romanian Leu (L) EUR - Euro (€) CZK - Czech Koruna (Kč) BGN - Bulgarian Lev (лв)
Credit cards Accepted almost everywhere Accepted everywhere Accepted most places (some places are cash only) Accepted everywhere
Remote worker visa No Yes Yes No
Average monthly costs $1351 $1759 $1806 $1289
Rent $615 $717 $780 $567
Groceries $114 $148 $158 $10
Dining out $165 $280 $240 $227
Cafe $38 $45 $53 $27
Coworking space $133 $96 $175 $140
Mobile internet $7 $21 $24 $10
Public transportation $21 $95 $61 $30
Taxis $9 $25 $33 $12
Shared bicycles and scooters $25 $10 $19 $40
Sport and cultural events $29 $45 $19 $18
Museums and sights $29 $24 $35 $12
Nightlife $45 $66 $50 $82
Gym $30 $56 $56 $23
Yoga $59 $82 $66 $62
Massage $31 $48 $37 $29
SIM card options Vodafone, Orange Vodafone, MEO, NOS Vodafone, T-Mobile A1, Telenor, Vivacom
Tipping 5% - 10% at restaurants, 5% - 10% tip for services is appreciated but not expected, round up for taxis 5-10% at restaurants if happy with service, not expected at cafes or bars 10% at restaurants and bars, round up elsewhere 10% in restaurants, 1-2 BGN at bars and cafés
Taxi apps Star Taxi, Uber Uber, MyTaxi, Cabify Uber, Liftago TaxiMe, TaxiStars
Tap water Not drinkable Drinkable Drinkable Not drinkable
Overall cuisine Wide range of meat and fish dishes, soups, salads and cheeses influenced by German, Hungarian, Turkish, Greek and Ukrainian cuisine. A variety of meats often mixed with fresh legumes and vegetables. Emphasis on rich seafood dishes and creamy desserts. Thick soups are often combined with stewed vegetables and baked meats to produce rich dishes. Gravies and creams are popular in Czech cuisine, as is beer! Vegetables and mild spices are often mixed with dairy products to create rich chicken and pork products. Seafood dishes also popular in some regions of the country, making them popular in the capital.
Local food specialities Sarmale, mămăligă, mici, ciolan cu fasole, ciorbă de burtă, covrig, papanasi Bacalhau, Alheira de Mirandela, Francesinha, queido da serra da estrela, tripas a moda do Oporto, pasteis de chaves, tarte de amendoa Vepřo knedlo zelo, Česnečka, Guláš, Svíčková na smetaně, Ovocné Knedlíky. Kebapche, Bulgarian musaka, lyutenitsa, shkember chorba, kyufte, kavarma, banitsa and tarator
Eat like a local Set lunch menus, cafe terraces, cofeterias Local taverns, terraces, markets, tascas, churrascarias and local sports bars Pubs and taverns, street food stalls, local cafés Taverns, local BBQ restaurants, local markets and smaller eateries in residential and university areas.
Vegetarian / vegan options 33 listings on Happy Cow 46 options on Happy Cow 112 options on HappyCow 20 options on HappyCow