Istanbul ๐น๐ท
|
Panama City ๐ต๐ฆ
|
Playa del Carmen ๐ฒ๐ฝ
|
Seoul ๐ฐ๐ท
|
|
Population | 15,520,000 | 880,691 | 259,453 | 9,963,452 |
Official language(s) | Turkish | Spanish | Spanish | Korean |
Level of English | Low | Low | Moderate | Moderate |
Main airport | Istanbul Airport (IST) | Tocumen International Airport (PTY) | Cancun International Airport (CUN) | Incheon International Airport (ICN) |
Most common months to visit | April - June, September and October | December - April | January - May, October - December | March - May, September - November |
Currency | TRY - Turkish Lira (โบ) | PAB - Panamanian Balboa (B/.) | MXN - Mexican Peso ($) | KRW - South Korean won (โฉ) |
Credit cards | Accepted in most places | Accepted almost everywhere but not in smaller shops. | Accepted almost everywhere | Accepted everywhere |
Remote worker visa | No | Yes | Yes | No |
Average monthly costs | $659 | $2359 | $2143 | $2184 |
Rent | $354 | $1036 | $923 | $797 |
Groceries | $44 | $236 | $127 | $356 |
Dining out | $81 | $371 | $207 | $211 |
Cafe | $18 | $43 | $42 | $69 |
Coworking space | $49 | $157 | $160 | $222 |
Mobile internet | $3 | $21 | $21 | $40 |
Public transportation | $6 | $12 | $17 | $40 |
Taxis | $6 | $48 | $9 | $41 |
Shared bicycles and scooters | $2 | $0 | $49 | $13 |
Sport and cultural events | $11 | $35 | $97 | $39 |
Museums and sights | $15 | $9 | $217 | $6 |
Nightlife | $22 | $117 | $77 | $93 |
Gym | $9 | $37 | $42 | $69 |
Yoga | $23 | $163 | $54 | $112 |
Massage | $15 | $75 | $101 | $75 |
SIM card options | Turkcell, Turk Telekom | Claro, Movistar | Telcel, Movistar | KT, SK Telecom, LG Uplus |
Tipping | Tip 5-10% in restaurants, cafรฉs and bars | 10% in restaurants, round up elsewhere | 10-15% for restaurants | Not customary or expected |
Taxi apps | BiTaksi | Uber, Tu Chofer | N/A | Uber, Kakao |
Tap water | Not drinkable | Not drinkable | Not drinkable | Drinkable |
Overall cuisine | A fusion of cultures creates diverse dishes with bulgur, koftes, stews, eggplants and fish | Latin American. Emphasis on rice, beans, coconut, and local fruits and vegetables. Pork and beef are regularly used and influence from the islands gives seafood dishes a prominent spot in Panamanian cuisine. | Staple dishes from maize, beans, sweet potato and avocado along with meat, chili peppers and other spices | Emphasis on rice, vegetables, spices and meats. Main dishes are coupled with diverse side dishes and desserts. Strong driking culture. |
Local food specialities | Dรถner, ฤฐรงli Kรถfte, Dondurma, Karnฤฑyarฤฑk, Turkish delight | Sancocho de gallina, carimanola, empanadas, tamales panameรฑos, tostones, ropa vieja | Chilaquiles, tacos al pastor, chile rellenos, cochinita pibil, tostadas, pozole | Kimchi, bulgogi, chap chae, mandu, sam gae tang, bossam |
Eat like a local | Traditional breakfasts, street stalls for simit, lahmacun and kokorec, Turkish coffee | Fondas (roadside stalls), smaller local restaurants, local markets, food trucks | Taco stands, esquite stalls, El Fogon, El Pirata, Dona Mary's | Smaller, local eateries (sikdang), street stalls and local markets |
Vegetarian / vegan options | 59 listings on Happy Cow | 7 options on HappyCow | 72 listings on Happy Cow | 57 options on Happy Cow |