Barcelona ๐ช๐ธ
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Larnaca ๐จ๐พ
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Panama City ๐ต๐ฆ
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Population | 5,585,556 | 144,900 | 880,691 |
Official language(s) | Catalan, Spanish | Greek | Spanish |
Level of English | High | High | Low |
Main airport | Josep Tarradellas Barcelona-El Prat Airport (BCN) | Larnaca International Airport (LCA) | Tocumen International Airport (PTY) |
Most common months to visit | April - June, September - November | March - May, October - December | December - April |
Currency | EUR - Euro (โฌ) | EUR - Euro (โฌ) | PAB - Panamanian Balboa (B/.) |
Credit cards | Accepted almost evewhere | Accepted everywhere | Accepted almost everywhere but not in smaller shops. |
Remote worker visa | Yes | No | Yes |
Average monthly costs | $2384 | $1959 | $2359 |
Rent | $932 | $678 | $1036 |
Groceries | $121 | $157 | $236 |
Dining out | $403 | $261 | $371 |
Cafe | $45 | $56 | $43 |
Coworking space | $213 | $209 | $157 |
Mobile internet | $10 | $35 | $21 |
Public transportation | $127 | $63 | $12 |
Taxis | $48 | $42 | $48 |
Shared bicycles and scooters | $24 | $45 | $0 |
Sport and cultural events | $81 | $28 | $35 |
Museums and sights | $33 | $8 | $9 |
Nightlife | $112 | $110 | $117 |
Gym | $81 | $107 | $37 |
Yoga | $93 | $105 | $163 |
Massage | $59 | $54 | $75 |
SIM card options | Vodafone, Movistar | Primetel, Cytamobile-Vodafone and Epic/MTN | Claro, Movistar |
Tipping | 5-10% in restaurants if service is exceptional, not expected elsewhere | 10% usually added and expected at restaurants, round up at bars | 10% in restaurants, round up elsewhere |
Taxi apps | Cabify, FreeNow | nTaxi | Uber, Tu Chofer |
Tap water | Drinkable | Not drinkable | Not drinkable |
Overall cuisine | Catalan cuisine makes extensive use of Mediterranean vegetables, legumes mixed with pork in its many varieties, chicken and fish. Regularly mixes sweet and savory flavors in specific dishes. This cuisine is known for being bold in flavor and striking in color, with a variety of specific regional dishes found the culinary hub that is Barcelona. | Mediterranean style with emphasis on seafood, meats, olives, cheesed and traditional sauces. Some food with Middle Eastern influences as well.. | Latin American. Emphasis on rice, beans, coconut, and local fruits and vegetables. Pork and beef are regularly used and influence from the islands gives seafood dishes a prominent spot in Panamanian cuisine. |
Local food specialities | Paella, bombas, esqueixada, pa amb tomรกquet, escalivada, crema Catalana, gazpacho, chorizo | Souvlaki, sheftalia, kleftiko, stifado, halloumi, koukepia and moussaka | Sancocho de gallina, carimanola, empanadas, tamales panameรฑos, tostones, ropa vieja |
Eat like a local | Taverns, tapas bars, local markets, bodegas and street food spots | Opt for smaller, outside eateries and taverns serving traditional foods. Fast food kebab shops and falafel bars offer authentic options, too. | Fondas (roadside stalls), smaller local restaurants, local markets, food trucks |
Vegetarian / vegan options | 98 options on HappyCow | 14 options on HappyCow, but non-meat Mediterranean/Middle Eastern options are always available | 7 options on HappyCow |