Da Nang vs Larnaca vs Valencia

Da Nang 🇻🇳
Remove
Larnaca 🇨🇾
Remove
Valencia 🇪🇸
Remove
Population 1,125,316 144,900 834,000
Official language(s) Vietnamese Greek Spanish, Valencian
Level of English Low High Moderate
Main airport Da Nang International Airport (DAD) Larnaca International Airport (LCA) Valencia Manises Airport (VLC)
Most common months to visit February - May March - May, October - December March - June, September, October
Currency VND - Vietnamese Dong (₫) EUR - Euro (€) EUR - Euro (€)
Credit cards Accepted in some places. Cash also needed. Accepted everywhere Accepted almost everywhere
Remote worker visa No No Yes
Average monthly costs $959 $1959 $1976
Rent $316 $678 $869
Groceries $161 $157 $146
Dining out $128 $261 $292
Cafe $35 $56 $42
Coworking space $88 $209 $152
Mobile internet $4 $35 $16
Public transportation $15 $63 $38
Taxis $15 $42 $42
Shared bicycles and scooters $0 $45 $30
Sport and cultural events $6 $28 $73
Museums and sights $2 $8 $44
Nightlife $74 $110 $66
Gym $34 $107 $34
Yoga $71 $105 $87
Massage $10 $54 $45
SIM card options Viettel, Vinafone Primetel, Cytamobile-Vodafone and Epic/MTN Vodafone, Orange
Tipping 5-15% in restaurants, round up at bars and cafes 10% usually added and expected at restaurants, round up at bars Round up for good service at restaurants, not common at bars
Taxi apps Grab nTaxi Cabify, FreeNow
Tap water Not drinkable Not drinkable Drinkable
Overall cuisine Healthy and with robust flavors, Vietnamese cuisine combines noodles and rice with a variety of greens and local herbs to compliment specially seasoned pork, beef or seafood dishes. In Da Nang, you'll find a strong emphasis on barbecued seafood dishes as well as fish-based sauces. Mediterranean style with emphasis on seafood, meats, olives, cheesed and traditional sauces. Some food with Middle Eastern influences as well.. Mediterranean style using vegetables, seafoods and meats
Local food specialities Chao Tom, Bahn Xeo, Goi Cuon, Bun Thit Nuong, Bahn Cuon, Mi Quang, Bun nam, Bun cha ca Souvlaki, sheftalia, kleftiko, stifado, halloumi, koukepia and moussaka Paella, fideuà, esgarrat, orxata, bunyols
Eat like a local Smaller, local restaurants, roadside eateries, street food stalls and local markets Opt for smaller, outside eateries and taverns serving traditional foods. Fast food kebab shops and falafel bars offer authentic options, too. Tapas bars, markets, menu del dia (cheap set lunches)
Vegetarian / vegan options 107 options on HappyCow 14 options on HappyCow, but non-meat Mediterranean/Middle Eastern options are always available 98 listings on Happy Cow