Madrid vs Medellin vs Panama City vs Tbilisi

Madrid ๐Ÿ‡ช๐Ÿ‡ธ
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Medellin ๐Ÿ‡จ๐Ÿ‡ด
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Panama City ๐Ÿ‡ต๐Ÿ‡ฆ
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Tbilisi ๐Ÿ‡ฌ๐Ÿ‡ช
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Population 6,578,0179 2,427,000 880,691 1,108,700
Official language(s) Spanish Spanish Spanish Georgian
Level of English Moderate Low Low Low
Main airport Madrid-Barajas Airport (MAD) Josรฉ Marรญa Cรณrdova International Airport (MDE) Tocumen International Airport (PTY) Tbilisi International Airport (TBS)
Most common months to visit March - May, September - November January - April, December December - April March - June
Currency EUR - Euro (โ‚ฌ) COP - Colombian Peso ($) PAB - Panamanian Balboa (B/.) GEL - Georgian Lari (โ‚พ)
Credit cards Accepted everywhere Accepted in some places Accepted almost everywhere but not in smaller shops. Accepted everywhere
Remote worker visa Yes No Yes Yes
Average monthly costs $2498 $1293 $2359 $1462
Rent $1174 $732 $1036 $752
Groceries $175 $87 $236 $112
Dining out $313 $131 $371 $169
Cafe $51 $18 $43 $45
Coworking space $196 $96 $157 $125
Mobile internet $10 $16 $21 $4
Public transportation $78 $21 $12 $8
Taxis $44 $14 $48 $14
Shared bicycles and scooters $49 $0 $0 $27
Sport and cultural events $54 $8 $35 $21
Museums and sights $20 $9 $9 $9
Nightlife $82 $73 $117 $53
Gym $44 $15 $37 $33
Yoga $142 $54 $163 $37
Massage $64 $20 $75 $53
SIM card options Orange, Movistar, Vodafone Claro, Tigo Claro, Movistar Magti GSM, Geocell, Beeline
Tipping Not customary or expected but small tips are appreciated. Tip 10% in restaurants 10% in restaurants, round up elsewhere 10% usually included in bill, not expected at bars or cafรฉs.
Taxi apps Uber, Cabify, MyTaxi Free Now EasyTaxi Uber, Tu Chofer Yandex, Bolt
Tap water Drinkable Not drinkable Not drinkable Not drinkable
Overall cuisine Fresh, regional produce accentuated with garlic and olive oil and mixed with various meats and seafoods. Influenced both by Mediterranean and Middle-Eastern flavors. A blend of indigenous and European traditions with rice, maize, cassava, assorted legumes, and meats Latin American. Emphasis on rice, beans, coconut, and local fruits and vegetables. Pork and beef are regularly used and influence from the islands gives seafood dishes a prominent spot in Panamanian cuisine. Cuisine of the Caucasus meets regional diversity in Georgia. Emphasis on spices and meats (poultry, beef, pork and mutton) as well as soups and creams.
Local food specialities Paella, tapas, tortilla, gazpacho, pulpo a la gallega, callos a la madrileรฑa, churros Bandeja paisa, ajiaco, mondongo, empanada, and arepa Sancocho de gallina, carimanola, empanadas, tamales panameรฑos, tostones, ropa vieja Kachapuri, kuchmachi, khinkali, chikhirtma, kharcho with gomi, jonjoli
Eat like a local Have some tapas and sangria at a tasca and paella at an authentic eatery. Keep an eye on the time and visit a cafeteria for a mid-afternoon merienda and some churros! Street stalls for empanada and arepa with cheese, restaurants for traditional Colombian food Fondas (roadside stalls), smaller local restaurants, local markets, food trucks Small local restaurants, open bars, terraces and wine bars
Vegetarian / vegan options 85 listings on Happy Cow 153 listings on Happy Cow 7 options on HappyCow 10 options on Happy Cow