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Istanbul ๐น๐ท
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Madrid ๐ช๐ธ
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Porto ๐ต๐น
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Tbilisi ๐ฌ๐ช
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| Population | 15,520,000 | 6,578,0179 | 237,559 | 1,108,700 |
| Official language(s) | Turkish | Spanish | Portuguese | Georgian |
| Level of English | Low | Moderate | Very High | Low |
| Main airport | Istanbul Airport (IST) | Madrid-Barajas Airport (MAD) | Francisco Sรก Carneiro International Airport (OPO) | Tbilisi International Airport (TBS) |
| Most common months to visit | April - June, September and October | March - May, September - November | May - September | March - June |
| Currency | TRY - Turkish Lira (โบ) | EUR - Euro (โฌ) | EUR - Euro (โฌ) | GEL - Georgian Lari (โพ) |
| Credit cards | Accepted in most places | Accepted everywhere | Accepted everywhere | Accepted everywhere |
| Remote worker visa | No | Yes | Yes | Yes |
| Average monthly costs | $659 | $2498 | $1759 | $1462 |
| Rent | $354 | $1174 | $717 | $752 |
| Groceries | $44 | $175 | $148 | $112 |
| Dining out | $81 | $313 | $280 | $169 |
| Cafe | $18 | $51 | $45 | $45 |
| Coworking space | $49 | $196 | $96 | $125 |
| Mobile internet | $3 | $10 | $21 | $4 |
| Public transportation | $6 | $78 | $95 | $8 |
| Taxis | $6 | $44 | $25 | $14 |
| Shared bicycles and scooters | $2 | $49 | $10 | $27 |
| Sport and cultural events | $11 | $54 | $45 | $21 |
| Museums and sights | $15 | $20 | $24 | $9 |
| Nightlife | $22 | $82 | $66 | $53 |
| Gym | $9 | $44 | $56 | $33 |
| Yoga | $23 | $142 | $82 | $37 |
| Massage | $15 | $64 | $48 | $53 |
| SIM card options | Turkcell, Turk Telekom | Orange, Movistar, Vodafone | Vodafone, MEO, NOS | Magti GSM, Geocell, Beeline |
| Tipping | Tip 5-10% in restaurants, cafรฉs and bars | Not customary or expected but small tips are appreciated. | 5-10% at restaurants if happy with service, not expected at cafes or bars | 10% usually included in bill, not expected at bars or cafรฉs. |
| Taxi apps | BiTaksi | Uber, Cabify, MyTaxi Free Now | Uber, MyTaxi, Cabify | Yandex, Bolt |
| Tap water | Not drinkable | Drinkable | Drinkable | Not drinkable |
| Overall cuisine | A fusion of cultures creates diverse dishes with bulgur, koftes, stews, eggplants and fish | Fresh, regional produce accentuated with garlic and olive oil and mixed with various meats and seafoods. Influenced both by Mediterranean and Middle-Eastern flavors. | A variety of meats often mixed with fresh legumes and vegetables. Emphasis on rich seafood dishes and creamy desserts. | Cuisine of the Caucasus meets regional diversity in Georgia. Emphasis on spices and meats (poultry, beef, pork and mutton) as well as soups and creams. |
| Local food specialities | Dรถner, ฤฐรงli Kรถfte, Dondurma, Karnฤฑyarฤฑk, Turkish delight | Paella, tapas, tortilla, gazpacho, pulpo a la gallega, callos a la madrileรฑa, churros | Bacalhau, Alheira de Mirandela, Francesinha, queido da serra da estrela, tripas a moda do Oporto, pasteis de chaves, tarte de amendoa | Kachapuri, kuchmachi, khinkali, chikhirtma, kharcho with gomi, jonjoli |
| Eat like a local | Traditional breakfasts, street stalls for simit, lahmacun and kokorec, Turkish coffee | Have some tapas and sangria at a tasca and paella at an authentic eatery. Keep an eye on the time and visit a cafeteria for a mid-afternoon merienda and some churros! | Local taverns, terraces, markets, tascas, churrascarias and local sports bars | Small local restaurants, open bars, terraces and wine bars |
| Vegetarian / vegan options | 59 listings on Happy Cow | 85 listings on Happy Cow | 46 options on Happy Cow | 10 options on Happy Cow |