Mexico City vs Panama City vs Seoul vs Tbilisi

Mexico City ๐Ÿ‡ฒ๐Ÿ‡ฝ
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Panama City ๐Ÿ‡ต๐Ÿ‡ฆ
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Seoul ๐Ÿ‡ฐ๐Ÿ‡ท
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Tbilisi ๐Ÿ‡ฌ๐Ÿ‡ช
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Population 8,850,000 880,691 9,963,452 1,108,700
Official language(s) Spanish Spanish Korean Georgian
Level of English Moderate Low Moderate Low
Main airport Mexico City International Airport (MEX) Tocumen International Airport (PTY) Incheon International Airport (ICN) Tbilisi International Airport (TBS)
Most common months to visit March - May, October, November December - April March - May, September - November March - June
Currency MXN - Mexican Peso ($) PAB - Panamanian Balboa (B/.) KRW - South Korean won (โ‚ฉ) GEL - Georgian Lari (โ‚พ)
Credit cards Widely accepted (less with AMEX) Accepted almost everywhere but not in smaller shops. Accepted everywhere Accepted everywhere
Remote worker visa Yes Yes No Yes
Average monthly costs $1867 $2359 $2184 $1462
Rent $778 $1036 $797 $752
Groceries $281 $236 $356 $112
Dining out $182 $371 $211 $169
Cafe $49 $43 $69 $45
Coworking space $159 $157 $222 $125
Mobile internet $25 $21 $40 $4
Public transportation $11 $12 $40 $8
Taxis $9 $48 $41 $14
Shared bicycles and scooters $24 $0 $13 $27
Sport and cultural events $81 $35 $39 $21
Museums and sights $20 $9 $6 $9
Nightlife $64 $117 $93 $53
Gym $69 $37 $69 $33
Yoga $65 $163 $112 $37
Massage $51 $75 $75 $53
SIM card options Telcel, Movistar Claro, Movistar KT, SK Telecom, LG Uplus Magti GSM, Geocell, Beeline
Tipping 10-15% for restaurants, bars and services 10% in restaurants, round up elsewhere Not customary or expected 10% usually included in bill, not expected at bars or cafรฉs.
Taxi apps Uber Uber, Tu Chofer Uber, Kakao Yandex, Bolt
Tap water Not drinkable Not drinkable Drinkable Not drinkable
Overall cuisine Corn, beans, tortillas and chili peppers typically alongside meat and cheese Latin American. Emphasis on rice, beans, coconut, and local fruits and vegetables. Pork and beef are regularly used and influence from the islands gives seafood dishes a prominent spot in Panamanian cuisine. Emphasis on rice, vegetables, spices and meats. Main dishes are coupled with diverse side dishes and desserts. Strong driking culture. Cuisine of the Caucasus meets regional diversity in Georgia. Emphasis on spices and meats (poultry, beef, pork and mutton) as well as soups and creams.
Local food specialities Enchiladas, torta de chilaquiles, esquites, quesadillas, tlacoyos, tacos, tostadas Sancocho de gallina, carimanola, empanadas, tamales panameรฑos, tostones, ropa vieja Kimchi, bulgogi, chap chae, mandu, sam gae tang, bossam Kachapuri, kuchmachi, khinkali, chikhirtma, kharcho with gomi, jonjoli
Eat like a local Markets, food stalls, menรบ del dรญa (cheap set lunch menus) Fondas (roadside stalls), smaller local restaurants, local markets, food trucks Smaller, local eateries (sikdang), street stalls and local markets Small local restaurants, open bars, terraces and wine bars
Vegetarian / vegan options 279 listings on Happy Cow 7 options on HappyCow 57 options on Happy Cow 10 options on Happy Cow