Bangkok vs Chiang Mai vs Istanbul vs Tbilisi

Bangkok ๐Ÿ‡น๐Ÿ‡ญ
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Chiang Mai ๐Ÿ‡น๐Ÿ‡ญ
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Istanbul ๐Ÿ‡น๐Ÿ‡ท
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Tbilisi ๐Ÿ‡ฌ๐Ÿ‡ช
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Population 5,680,000 1,166,978 15,520,000 1,108,700
Official language(s) Thai Thai Turkish Georgian
Level of English Low Low Low Low
Main airport Suvarnabhumi Airport (BKK) Chiang Mai International Airport (CNX) Istanbul Airport (IST) Tbilisi International Airport (TBS)
Most common months to visit January - March, November, December November - April April - June, September and October March - June
Currency THB - Thai Baht (เธฟ) THB - Thai Baht (เธฟ) TRY - Turkish Lira (โ‚บ) GEL - Georgian Lari (โ‚พ)
Credit cards Accepted almost everywhere Accepted sometimes. Cash preferred in many places. Accepted in most places Accepted everywhere
Remote worker visa No No No Yes
Average monthly costs $1560 $974 $659 $1462
Rent $616 $274 $354 $752
Groceries $191 $169 $44 $112
Dining out $168 $108 $81 $169
Cafe $45 $45 $18 $45
Coworking space $127 $95 $49 $125
Mobile internet $23 $11 $3 $4
Public transportation $32 $60 $6 $8
Taxis $19 $20 $6 $14
Shared bicycles and scooters $17 $10 $2 $27
Sport and cultural events $46 $8 $11 $21
Museums and sights $21 $8 $15 $9
Nightlife $50 $62 $22 $53
Gym $96 $41 $9 $33
Yoga $98 $55 $23 $37
Massage $11 $10 $15 $53
SIM card options AIS AIS, DTAC Turkcell, Turk Telekom Magti GSM, Geocell, Beeline
Tipping 10% for restaurants, bars and services 10% at restaurants, not customary or expected elsewhere Tip 5-10% in restaurants, cafรฉs and bars 10% usually included in bill, not expected at bars or cafรฉs.
Taxi apps Grab Grab BiTaksi Yandex, Bolt
Tap water Not drinkable Not drinkable Not drinkable Not drinkable
Overall cuisine Meat and fish dishes, vegetables, noodles and soup Combines salty, sweet, spicy and sour flavors to create bold and colorful dishes. Meals typically include a mixture of meat and seafood dishes, as well as noodles or soups recipes. Strong emphasis on local spices and vegetables. A fusion of cultures creates diverse dishes with bulgur, koftes, stews, eggplants and fish Cuisine of the Caucasus meets regional diversity in Georgia. Emphasis on spices and meats (poultry, beef, pork and mutton) as well as soups and creams.
Local food specialities Pad thai, tom yam, kway teow reua, som tum, sooan Khao soi, khan toke, sai oua, miang kham, nam prik, khanom jeen nam ngiaw, larb khua Dรถner, ฤฐรงli Kรถfte, Dondurma, Karnฤฑyarฤฑk, Turkish delight Kachapuri, kuchmachi, khinkali, chikhirtma, kharcho with gomi, jonjoli
Eat like a local Food stalls, local markets, shophouse restaurants Street food stalls, local markets, bakeries and smaller, traditional restaurants that serve fresh food Traditional breakfasts, street stalls for simit, lahmacun and kokorec, Turkish coffee Small local restaurants, open bars, terraces and wine bars
Vegetarian / vegan options 416 listings on Happy Cow 90 options on HappyCow 59 listings on Happy Cow 10 options on Happy Cow