Bucharest vs Larnaca vs Prague vs Seoul

Bucharest 🇷🇴
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Larnaca 🇨🇾
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Prague 🇨🇿
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Seoul 🇰🇷
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Population 1,830,000 144,900 1,305,737 9,963,452
Official language(s) Romanian Greek Czech Korean
Level of English High High High Moderate
Main airport Henri Coanda International Airport (OTP) Larnaca International Airport (LCA) Václav Havel Airport Prague (PRG) Incheon International Airport (ICN)
Most common months to visit April - October March - May, October - December June - October March - May, September - November
Currency RON - Romanian Leu (L) EUR - Euro (€) CZK - Czech Koruna (Kč) KRW - South Korean won (₩)
Credit cards Accepted almost everywhere Accepted everywhere Accepted most places (some places are cash only) Accepted everywhere
Remote worker visa No No Yes No
Average monthly costs $1351 $1959 $1806 $2184
Rent $615 $678 $780 $797
Groceries $114 $157 $158 $356
Dining out $165 $261 $240 $211
Cafe $38 $56 $53 $69
Coworking space $133 $209 $175 $222
Mobile internet $7 $35 $24 $40
Public transportation $21 $63 $61 $40
Taxis $9 $42 $33 $41
Shared bicycles and scooters $25 $45 $19 $13
Sport and cultural events $29 $28 $19 $39
Museums and sights $29 $8 $35 $6
Nightlife $45 $110 $50 $93
Gym $30 $107 $56 $69
Yoga $59 $105 $66 $112
Massage $31 $54 $37 $75
SIM card options Vodafone, Orange Primetel, Cytamobile-Vodafone and Epic/MTN Vodafone, T-Mobile KT, SK Telecom, LG Uplus
Tipping 5% - 10% at restaurants, 5% - 10% tip for services is appreciated but not expected, round up for taxis 10% usually added and expected at restaurants, round up at bars 10% at restaurants and bars, round up elsewhere Not customary or expected
Taxi apps Star Taxi, Uber nTaxi Uber, Liftago Uber, Kakao
Tap water Not drinkable Not drinkable Drinkable Drinkable
Overall cuisine Wide range of meat and fish dishes, soups, salads and cheeses influenced by German, Hungarian, Turkish, Greek and Ukrainian cuisine. Mediterranean style with emphasis on seafood, meats, olives, cheesed and traditional sauces. Some food with Middle Eastern influences as well.. Thick soups are often combined with stewed vegetables and baked meats to produce rich dishes. Gravies and creams are popular in Czech cuisine, as is beer! Emphasis on rice, vegetables, spices and meats. Main dishes are coupled with diverse side dishes and desserts. Strong driking culture.
Local food specialities Sarmale, mămăligă, mici, ciolan cu fasole, ciorbă de burtă, covrig, papanasi Souvlaki, sheftalia, kleftiko, stifado, halloumi, koukepia and moussaka Vepřo knedlo zelo, Česnečka, Guláš, Svíčková na smetaně, Ovocné Knedlíky. Kimchi, bulgogi, chap chae, mandu, sam gae tang, bossam
Eat like a local Set lunch menus, cafe terraces, cofeterias Opt for smaller, outside eateries and taverns serving traditional foods. Fast food kebab shops and falafel bars offer authentic options, too. Pubs and taverns, street food stalls, local cafés Smaller, local eateries (sikdang), street stalls and local markets
Vegetarian / vegan options 33 listings on Happy Cow 14 options on HappyCow, but non-meat Mediterranean/Middle Eastern options are always available 112 options on HappyCow 57 options on Happy Cow