Chiang Mai vs Da Nang vs Hanoi vs Sofia

Chiang Mai ๐Ÿ‡น๐Ÿ‡ญ
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Da Nang ๐Ÿ‡ป๐Ÿ‡ณ
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Hanoi ๐Ÿ‡ป๐Ÿ‡ณ
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Sofia ๐Ÿ‡ง๐Ÿ‡ฌ
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Population 1,166,978 1,125,316 8,053,663 1,270,169
Official language(s) Thai Vietnamese Vietnamese Bulgarian
Level of English Low Low Moderate High
Main airport Chiang Mai International Airport (CNX) Da Nang International Airport (DAD) Nแป™i Bร i International Airport (HAN) Sofia International Airport (SOF)
Most common months to visit November - April February - May January, February, October - December April-June, September-October
Currency THB - Thai Baht (เธฟ) VND - Vietnamese Dong (โ‚ซ) VND - Vietnamese Dong (โ‚ซ) BGN - Bulgarian Lev (ะปะฒ)
Credit cards Accepted sometimes. Cash preferred in many places. Accepted in some places. Cash also needed. Accepted in some places. Cash often preferred. Accepted everywhere
Remote worker visa No No No No
Average monthly costs $974 $959 $1167 $1289
Rent $274 $316 $503 $567
Groceries $169 $161 $151 $10
Dining out $108 $128 $134 $227
Cafe $45 $35 $39 $27
Coworking space $95 $88 $72 $140
Mobile internet $11 $4 $4 $10
Public transportation $60 $15 $20 $30
Taxis $20 $15 $13 $12
Shared bicycles and scooters $10 $0 $0 $40
Sport and cultural events $8 $6 $3 $18
Museums and sights $8 $2 $4 $12
Nightlife $62 $74 $89 $82
Gym $41 $34 $57 $23
Yoga $55 $71 $57 $62
Massage $10 $10 $21 $29
SIM card options AIS, DTAC Viettel, Vinafone Viettel, Mobifone A1, Telenor, Vivacom
Tipping 10% at restaurants, not customary or expected elsewhere 5-15% in restaurants, round up at bars and cafes Not required but appreciated, especially in taxis, restaurants and bars. Round up or add 10%. 10% in restaurants, 1-2 BGN at bars and cafรฉs
Taxi apps Grab Grab Grab, GoViet TaxiMe, TaxiStars
Tap water Not drinkable Not drinkable Not drinkable Not drinkable
Overall cuisine Combines salty, sweet, spicy and sour flavors to create bold and colorful dishes. Meals typically include a mixture of meat and seafood dishes, as well as noodles or soups recipes. Strong emphasis on local spices and vegetables. Healthy and with robust flavors, Vietnamese cuisine combines noodles and rice with a variety of greens and local herbs to compliment specially seasoned pork, beef or seafood dishes. In Da Nang, you'll find a strong emphasis on barbecued seafood dishes as well as fish-based sauces. A mix of French, Southeast Asian and Chinese with lots of fresh herbs and spices. Northern Vietnam cuisine includes a lot of fish and noodles. Vegetables and mild spices are often mixed with dairy products to create rich chicken and pork products. Seafood dishes also popular in some regions of the country, making them popular in the capital.
Local food specialities Khao soi, khan toke, sai oua, miang kham, nam prik, khanom jeen nam ngiaw, larb khua Chao Tom, Bahn Xeo, Goi Cuon, Bun Thit Nuong, Bahn Cuon, Mi Quang, Bun nam, Bun cha ca Pho, cha ca, Vietnamese coffee, pastries and breads Kebapche, Bulgarian musaka, lyutenitsa, shkember chorba, kyufte, kavarma, banitsa and tarator
Eat like a local Street food stalls, local markets, bakeries and smaller, traditional restaurants that serve fresh food Smaller, local restaurants, roadside eateries, street food stalls and local markets Noodle Houses, Bakeries, Coffee and Tea Houses, street food Taverns, local BBQ restaurants, local markets and smaller eateries in residential and university areas.
Vegetarian / vegan options 90 options on HappyCow 107 options on HappyCow 104 listings on Happy Cow 20 options on HappyCow