Da Nang vs Istanbul vs Madrid vs Panama City

Da Nang ๐Ÿ‡ป๐Ÿ‡ณ
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Istanbul ๐Ÿ‡น๐Ÿ‡ท
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Madrid ๐Ÿ‡ช๐Ÿ‡ธ
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Panama City ๐Ÿ‡ต๐Ÿ‡ฆ
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Population 1,125,316 15,520,000 6,578,0179 880,691
Official language(s) Vietnamese Turkish Spanish Spanish
Level of English Low Low Moderate Low
Main airport Da Nang International Airport (DAD) Istanbul Airport (IST) Madrid-Barajas Airport (MAD) Tocumen International Airport (PTY)
Most common months to visit February - May April - June, September and October March - May, September - November December - April
Currency VND - Vietnamese Dong (โ‚ซ) TRY - Turkish Lira (โ‚บ) EUR - Euro (โ‚ฌ) PAB - Panamanian Balboa (B/.)
Credit cards Accepted in some places. Cash also needed. Accepted in most places Accepted everywhere Accepted almost everywhere but not in smaller shops.
Remote worker visa No No Yes Yes
Average monthly costs $959 $659 $2498 $2359
Rent $316 $354 $1174 $1036
Groceries $161 $44 $175 $236
Dining out $128 $81 $313 $371
Cafe $35 $18 $51 $43
Coworking space $88 $49 $196 $157
Mobile internet $4 $3 $10 $21
Public transportation $15 $6 $78 $12
Taxis $15 $6 $44 $48
Shared bicycles and scooters $0 $2 $49 $0
Sport and cultural events $6 $11 $54 $35
Museums and sights $2 $15 $20 $9
Nightlife $74 $22 $82 $117
Gym $34 $9 $44 $37
Yoga $71 $23 $142 $163
Massage $10 $15 $64 $75
SIM card options Viettel, Vinafone Turkcell, Turk Telekom Orange, Movistar, Vodafone Claro, Movistar
Tipping 5-15% in restaurants, round up at bars and cafes Tip 5-10% in restaurants, cafรฉs and bars Not customary or expected but small tips are appreciated. 10% in restaurants, round up elsewhere
Taxi apps Grab BiTaksi Uber, Cabify, MyTaxi Free Now Uber, Tu Chofer
Tap water Not drinkable Not drinkable Drinkable Not drinkable
Overall cuisine Healthy and with robust flavors, Vietnamese cuisine combines noodles and rice with a variety of greens and local herbs to compliment specially seasoned pork, beef or seafood dishes. In Da Nang, you'll find a strong emphasis on barbecued seafood dishes as well as fish-based sauces. A fusion of cultures creates diverse dishes with bulgur, koftes, stews, eggplants and fish Fresh, regional produce accentuated with garlic and olive oil and mixed with various meats and seafoods. Influenced both by Mediterranean and Middle-Eastern flavors. Latin American. Emphasis on rice, beans, coconut, and local fruits and vegetables. Pork and beef are regularly used and influence from the islands gives seafood dishes a prominent spot in Panamanian cuisine.
Local food specialities Chao Tom, Bahn Xeo, Goi Cuon, Bun Thit Nuong, Bahn Cuon, Mi Quang, Bun nam, Bun cha ca Dรถner, ฤฐรงli Kรถfte, Dondurma, Karnฤฑyarฤฑk, Turkish delight Paella, tapas, tortilla, gazpacho, pulpo a la gallega, callos a la madrileรฑa, churros Sancocho de gallina, carimanola, empanadas, tamales panameรฑos, tostones, ropa vieja
Eat like a local Smaller, local restaurants, roadside eateries, street food stalls and local markets Traditional breakfasts, street stalls for simit, lahmacun and kokorec, Turkish coffee Have some tapas and sangria at a tasca and paella at an authentic eatery. Keep an eye on the time and visit a cafeteria for a mid-afternoon merienda and some churros! Fondas (roadside stalls), smaller local restaurants, local markets, food trucks
Vegetarian / vegan options 107 options on HappyCow 59 listings on Happy Cow 85 listings on Happy Cow 7 options on HappyCow