Da Nang vs Madrid vs Medellin vs Panama City

Da Nang ๐Ÿ‡ป๐Ÿ‡ณ
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Madrid ๐Ÿ‡ช๐Ÿ‡ธ
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Medellin ๐Ÿ‡จ๐Ÿ‡ด
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Panama City ๐Ÿ‡ต๐Ÿ‡ฆ
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Population 1,125,316 6,578,0179 2,427,000 880,691
Official language(s) Vietnamese Spanish Spanish Spanish
Level of English Low Moderate Low Low
Main airport Da Nang International Airport (DAD) Madrid-Barajas Airport (MAD) Josรฉ Marรญa Cรณrdova International Airport (MDE) Tocumen International Airport (PTY)
Most common months to visit February - May March - May, September - November January - April, December December - April
Currency VND - Vietnamese Dong (โ‚ซ) EUR - Euro (โ‚ฌ) COP - Colombian Peso ($) PAB - Panamanian Balboa (B/.)
Credit cards Accepted in some places. Cash also needed. Accepted everywhere Accepted in some places Accepted almost everywhere but not in smaller shops.
Remote worker visa No Yes No Yes
Average monthly costs $959 $2498 $1293 $2359
Rent $316 $1174 $732 $1036
Groceries $161 $175 $87 $236
Dining out $128 $313 $131 $371
Cafe $35 $51 $18 $43
Coworking space $88 $196 $96 $157
Mobile internet $4 $10 $16 $21
Public transportation $15 $78 $21 $12
Taxis $15 $44 $14 $48
Shared bicycles and scooters $0 $49 $0 $0
Sport and cultural events $6 $54 $8 $35
Museums and sights $2 $20 $9 $9
Nightlife $74 $82 $73 $117
Gym $34 $44 $15 $37
Yoga $71 $142 $54 $163
Massage $10 $64 $20 $75
SIM card options Viettel, Vinafone Orange, Movistar, Vodafone Claro, Tigo Claro, Movistar
Tipping 5-15% in restaurants, round up at bars and cafes Not customary or expected but small tips are appreciated. Tip 10% in restaurants 10% in restaurants, round up elsewhere
Taxi apps Grab Uber, Cabify, MyTaxi Free Now EasyTaxi Uber, Tu Chofer
Tap water Not drinkable Drinkable Not drinkable Not drinkable
Overall cuisine Healthy and with robust flavors, Vietnamese cuisine combines noodles and rice with a variety of greens and local herbs to compliment specially seasoned pork, beef or seafood dishes. In Da Nang, you'll find a strong emphasis on barbecued seafood dishes as well as fish-based sauces. Fresh, regional produce accentuated with garlic and olive oil and mixed with various meats and seafoods. Influenced both by Mediterranean and Middle-Eastern flavors. A blend of indigenous and European traditions with rice, maize, cassava, assorted legumes, and meats Latin American. Emphasis on rice, beans, coconut, and local fruits and vegetables. Pork and beef are regularly used and influence from the islands gives seafood dishes a prominent spot in Panamanian cuisine.
Local food specialities Chao Tom, Bahn Xeo, Goi Cuon, Bun Thit Nuong, Bahn Cuon, Mi Quang, Bun nam, Bun cha ca Paella, tapas, tortilla, gazpacho, pulpo a la gallega, callos a la madrileรฑa, churros Bandeja paisa, ajiaco, mondongo, empanada, and arepa Sancocho de gallina, carimanola, empanadas, tamales panameรฑos, tostones, ropa vieja
Eat like a local Smaller, local restaurants, roadside eateries, street food stalls and local markets Have some tapas and sangria at a tasca and paella at an authentic eatery. Keep an eye on the time and visit a cafeteria for a mid-afternoon merienda and some churros! Street stalls for empanada and arepa with cheese, restaurants for traditional Colombian food Fondas (roadside stalls), smaller local restaurants, local markets, food trucks
Vegetarian / vegan options 107 options on HappyCow 85 listings on Happy Cow 153 listings on Happy Cow 7 options on HappyCow