|
Bucharest 🇷🇴
|
Istanbul 🇹🇷
|
Madrid 🇪🇸
|
Prague 🇨🇿
|
Tbilisi 🇬🇪
|
Ubud 🇮🇩
|
|
| Population | 1,830,000 | 15,520,000 | 6,578,0179 | 1,305,737 | 1,108,700 | 112,490 |
| Official language(s) | Romanian | Turkish | Spanish | Czech | Georgian | Indonesian and Balinese |
| Level of English | High | Low | Moderate | High | Low | Low |
| Main airport | Henri Coanda International Airport (OTP) | Istanbul Airport (IST) | Madrid-Barajas Airport (MAD) | Václav Havel Airport Prague (PRG) | Tbilisi International Airport (TBS) | Ngurah Rai International Airport (DPA) |
| Most common months to visit | April - October | April - June, September and October | March - May, September - November | June - October | March - June | May - October |
| Currency | RON - Romanian Leu (L) | TRY - Turkish Lira (₺) | EUR - Euro (€) | CZK - Czech Koruna (Kč) | GEL - Georgian Lari (₾) | IDR - Indonesian Rupiah (Rp) |
| Credit cards | Accepted almost everywhere | Accepted in most places | Accepted everywhere | Accepted most places (some places are cash only) | Accepted everywhere | Accepted in some places |
| Remote worker visa | No | No | Yes | Yes | Yes | Yes |
| Average monthly costs | $1351 | $659 | $2498 | $1806 | $1462 | $1363 |
| Rent | $615 | $354 | $1174 | $780 | $752 | $658 |
| Groceries | $114 | $44 | $175 | $158 | $112 | $150 |
| Dining out | $165 | $81 | $313 | $240 | $169 | $10 |
| Cafe | $38 | $18 | $51 | $53 | $45 | $28 |
| Coworking space | $133 | $49 | $196 | $175 | $125 | $106 |
| Mobile internet | $7 | $3 | $10 | $24 | $4 | $3 |
| Public transportation | $21 | $6 | $78 | $61 | $8 | $53 |
| Taxis | $9 | $6 | $44 | $33 | $14 | $13 |
| Shared bicycles and scooters | $25 | $2 | $49 | $19 | $27 | $33 |
| Sport and cultural events | $29 | $11 | $54 | $19 | $21 | $14 |
| Museums and sights | $29 | $15 | $20 | $35 | $9 | $9 |
| Nightlife | $45 | $22 | $82 | $50 | $53 | $118 |
| Gym | $30 | $9 | $44 | $56 | $33 | $72 |
| Yoga | $59 | $23 | $142 | $66 | $37 | $87 |
| Massage | $31 | $15 | $64 | $37 | $53 | $10 |
| SIM card options | Vodafone, Orange | Turkcell, Turk Telekom | Orange, Movistar, Vodafone | Vodafone, T-Mobile | Magti GSM, Geocell, Beeline | Telkomsel, XL Axiata |
| Tipping | 5% - 10% at restaurants, 5% - 10% tip for services is appreciated but not expected, round up for taxis | Tip 5-10% in restaurants, cafés and bars | Not customary or expected but small tips are appreciated. | 10% at restaurants and bars, round up elsewhere | 10% usually included in bill, not expected at bars or cafés. | Tip 5 - 10% in restaurants if service charge is not included in the bill |
| Taxi apps | Star Taxi, Uber | BiTaksi | Uber, Cabify, MyTaxi Free Now | Uber, Liftago | Yandex, Bolt | Grab, GoJek |
| Tap water | Not drinkable | Not drinkable | Drinkable | Drinkable | Not drinkable | Not drinkable |
| Overall cuisine | Wide range of meat and fish dishes, soups, salads and cheeses influenced by German, Hungarian, Turkish, Greek and Ukrainian cuisine. | A fusion of cultures creates diverse dishes with bulgur, koftes, stews, eggplants and fish | Fresh, regional produce accentuated with garlic and olive oil and mixed with various meats and seafoods. Influenced both by Mediterranean and Middle-Eastern flavors. | Thick soups are often combined with stewed vegetables and baked meats to produce rich dishes. Gravies and creams are popular in Czech cuisine, as is beer! | Cuisine of the Caucasus meets regional diversity in Georgia. Emphasis on spices and meats (poultry, beef, pork and mutton) as well as soups and creams. | Balinese foods revolve on the complex flavors from certain ingredients like fresh vegetables, meat, coconut milk, and time-tested spices mixture. |
| Local food specialities | Sarmale, mămăligă, mici, ciolan cu fasole, ciorbă de burtă, covrig, papanasi | Döner, İçli Köfte, Dondurma, Karnıyarık, Turkish delight | Paella, tapas, tortilla, gazpacho, pulpo a la gallega, callos a la madrileña, churros | Vepřo knedlo zelo, Česnečka, Guláš, Svíčková na smetaně, Ovocné Knedlíky. | Kachapuri, kuchmachi, khinkali, chikhirtma, kharcho with gomi, jonjoli | Satay, nasi goreng, gado-gado, martabak, bubur sumsum |
| Eat like a local | Set lunch menus, cafe terraces, cofeterias | Traditional breakfasts, street stalls for simit, lahmacun and kokorec, Turkish coffee | Have some tapas and sangria at a tasca and paella at an authentic eatery. Keep an eye on the time and visit a cafeteria for a mid-afternoon merienda and some churros! | Pubs and taverns, street food stalls, local cafés | Small local restaurants, open bars, terraces and wine bars | Warung for authentic babi guling and bebek betutu, cafes for kopi luwak, street stalls for pisang goreng, nasi campur, and sate lilit |
| Vegetarian / vegan options | 33 listings on Happy Cow | 59 listings on Happy Cow | 85 listings on Happy Cow | 112 options on HappyCow | 10 options on Happy Cow | 255 listings on Happy Cow |