Madrid vs Porto vs Seoul vs Ubud

Madrid ๐Ÿ‡ช๐Ÿ‡ธ
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Porto ๐Ÿ‡ต๐Ÿ‡น
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Seoul ๐Ÿ‡ฐ๐Ÿ‡ท
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Ubud ๐Ÿ‡ฎ๐Ÿ‡ฉ
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Population 6,578,0179 237,559 9,963,452 112,490
Official language(s) Spanish Portuguese Korean Indonesian and Balinese
Level of English Moderate Very High Moderate Low
Main airport Madrid-Barajas Airport (MAD) Francisco Sรก Carneiro International Airport (OPO) Incheon International Airport (ICN) Ngurah Rai International Airport (DPA)
Most common months to visit March - May, September - November May - September March - May, September - November May - October
Currency EUR - Euro (โ‚ฌ) EUR - Euro (โ‚ฌ) KRW - South Korean won (โ‚ฉ) IDR - Indonesian Rupiah (Rp)
Credit cards Accepted everywhere Accepted everywhere Accepted everywhere Accepted in some places
Remote worker visa Yes Yes No Yes
Average monthly costs $2498 $1759 $2184 $1363
Rent $1174 $717 $797 $658
Groceries $175 $148 $356 $150
Dining out $313 $280 $211 $10
Cafe $51 $45 $69 $28
Coworking space $196 $96 $222 $106
Mobile internet $10 $21 $40 $3
Public transportation $78 $95 $40 $53
Taxis $44 $25 $41 $13
Shared bicycles and scooters $49 $10 $13 $33
Sport and cultural events $54 $45 $39 $14
Museums and sights $20 $24 $6 $9
Nightlife $82 $66 $93 $118
Gym $44 $56 $69 $72
Yoga $142 $82 $112 $87
Massage $64 $48 $75 $10
SIM card options Orange, Movistar, Vodafone Vodafone, MEO, NOS KT, SK Telecom, LG Uplus Telkomsel, XL Axiata
Tipping Not customary or expected but small tips are appreciated. 5-10% at restaurants if happy with service, not expected at cafes or bars Not customary or expected Tip 5 - 10% in restaurants if service charge is not included in the bill
Taxi apps Uber, Cabify, MyTaxi Free Now Uber, MyTaxi, Cabify Uber, Kakao Grab, GoJek
Tap water Drinkable Drinkable Drinkable Not drinkable
Overall cuisine Fresh, regional produce accentuated with garlic and olive oil and mixed with various meats and seafoods. Influenced both by Mediterranean and Middle-Eastern flavors. A variety of meats often mixed with fresh legumes and vegetables. Emphasis on rich seafood dishes and creamy desserts. Emphasis on rice, vegetables, spices and meats. Main dishes are coupled with diverse side dishes and desserts. Strong driking culture. Balinese foods revolve on the complex flavors from certain ingredients like fresh vegetables, meat, coconut milk, and time-tested spices mixture.
Local food specialities Paella, tapas, tortilla, gazpacho, pulpo a la gallega, callos a la madrileรฑa, churros Bacalhau, Alheira de Mirandela, Francesinha, queido da serra da estrela, tripas a moda do Oporto, pasteis de chaves, tarte de amendoa Kimchi, bulgogi, chap chae, mandu, sam gae tang, bossam Satay, nasi goreng, gado-gado, martabak, bubur sumsum
Eat like a local Have some tapas and sangria at a tasca and paella at an authentic eatery. Keep an eye on the time and visit a cafeteria for a mid-afternoon merienda and some churros! Local taverns, terraces, markets, tascas, churrascarias and local sports bars Smaller, local eateries (sikdang), street stalls and local markets Warung for authentic babi guling and bebek betutu, cafes for kopi luwak, street stalls for pisang goreng, nasi campur, and sate lilit
Vegetarian / vegan options 85 listings on Happy Cow 46 options on Happy Cow 57 options on Happy Cow 255 listings on Happy Cow