Bucharest ๐ท๐ด
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Cape Town ๐ฟ๐ฆ
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Chiang Mai ๐น๐ญ
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Larnaca ๐จ๐พ
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Madrid ๐ช๐ธ
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Medellin ๐จ๐ด
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Sofia ๐ง๐ฌ
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Tbilisi ๐ฌ๐ช
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Ubud ๐ฎ๐ฉ
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Population | 1,830,000 | 4,617,560 | 1,166,978 | 144,900 | 6,578,0179 | 2,427,000 | 1,270,169 | 1,108,700 | 112,490 |
Official language(s) | Romanian | Zulu, Xhosa, Afrikaans and English | Thai | Greek | Spanish | Spanish | Bulgarian | Georgian | Indonesian and Balinese |
Level of English | High | Very high | Low | High | Moderate | Low | High | Low | Low |
Main airport | Henri Coanda International Airport (OTP) | Cape Town International Airport (CPT) | Chiang Mai International Airport (CNX) | Larnaca International Airport (LCA) | Madrid-Barajas Airport (MAD) | Josรฉ Marรญa Cรณrdova International Airport (MDE) | Sofia International Airport (SOF) | Tbilisi International Airport (TBS) | Ngurah Rai International Airport (DPA) |
Most common months to visit | April - October | March - May, September - November | November - April | March - May, October - December | March - May, September - November | January - April, December | April-June, September-October | March - June | May - October |
Currency | RON - Romanian Leu (L) | ZAR - South African Rand (R) | THB - Thai Baht (เธฟ) | EUR - Euro (โฌ) | EUR - Euro (โฌ) | COP - Colombian Peso ($) | BGN - Bulgarian Lev (ะปะฒ) | GEL - Georgian Lari (โพ) | IDR - Indonesian Rupiah (Rp) |
Credit cards | Accepted almost everywhere | Accepted almost everywhere, but cash still needed in smaller shops | Accepted sometimes. Cash preferred in many places. | Accepted everywhere | Accepted everywhere | Accepted in some places | Accepted everywhere | Accepted everywhere | Accepted in some places |
Remote worker visa | No | No | No | No | Yes | No | No | Yes | Yes |
Average monthly costs | $1351 | $1549 | $974 | $1959 | $2498 | $1293 | $1289 | $1462 | $1363 |
Rent | $615 | $618 | $274 | $678 | $1174 | $732 | $567 | $752 | $658 |
Groceries | $114 | $129 | $169 | $157 | $175 | $87 | $10 | $112 | $150 |
Dining out | $165 | $269 | $108 | $261 | $313 | $131 | $227 | $169 | $10 |
Cafe | $38 | $32 | $45 | $56 | $51 | $18 | $27 | $45 | $28 |
Coworking space | $133 | $151 | $95 | $209 | $196 | $96 | $140 | $125 | $106 |
Mobile internet | $7 | $27 | $11 | $35 | $10 | $16 | $10 | $4 | $3 |
Public transportation | $21 | $55 | $60 | $63 | $78 | $21 | $30 | $8 | $53 |
Taxis | $9 | $21 | $20 | $42 | $44 | $14 | $12 | $14 | $13 |
Shared bicycles and scooters | $25 | $49 | $10 | $45 | $49 | $0 | $40 | $27 | $33 |
Sport and cultural events | $29 | $19 | $8 | $28 | $54 | $8 | $18 | $21 | $14 |
Museums and sights | $29 | $15 | $8 | $8 | $20 | $9 | $12 | $9 | $9 |
Nightlife | $45 | $43 | $62 | $110 | $82 | $73 | $82 | $53 | $118 |
Gym | $30 | $36 | $41 | $107 | $44 | $15 | $23 | $33 | $72 |
Yoga | $59 | $56 | $55 | $105 | $142 | $54 | $62 | $37 | $87 |
Massage | $31 | $30 | $10 | $54 | $64 | $20 | $29 | $53 | $10 |
SIM card options | Vodafone, Orange | MTN, Vodacom | AIS, DTAC | Primetel, Cytamobile-Vodafone and Epic/MTN | Orange, Movistar, Vodafone | Claro, Tigo | A1, Telenor, Vivacom | Magti GSM, Geocell, Beeline | Telkomsel, XL Axiata |
Tipping | 5% - 10% at restaurants, 5% - 10% tip for services is appreciated but not expected, round up for taxis | 10 - 15% at restaurants, round up elsewhere | 10% at restaurants, not customary or expected elsewhere | 10% usually added and expected at restaurants, round up at bars | Not customary or expected but small tips are appreciated. | Tip 10% in restaurants | 10% in restaurants, 1-2 BGN at bars and cafรฉs | 10% usually included in bill, not expected at bars or cafรฉs. | Tip 5 - 10% in restaurants if service charge is not included in the bill |
Taxi apps | Star Taxi, Uber | Uber, Bolt | Grab | nTaxi | Uber, Cabify, MyTaxi Free Now | EasyTaxi | TaxiMe, TaxiStars | Yandex, Bolt | Grab, GoJek |
Tap water | Not drinkable | Not drinkable | Not drinkable | Not drinkable | Drinkable | Not drinkable | Not drinkable | Not drinkable | Not drinkable |
Overall cuisine | Wide range of meat and fish dishes, soups, salads and cheeses influenced by German, Hungarian, Turkish, Greek and Ukrainian cuisine. | South African cuisine has been shaped by a long history of Dutch, Malay, British and Indian settlements, making the food diverse and strong in flavor. There is a strong emphasis on game in all of its different forms, as well as spicy sauces and sautรฉed vegetables and dry-cured meats. Creamy desserts and liqueurs compliment large and flavorful meals. | Combines salty, sweet, spicy and sour flavors to create bold and colorful dishes. Meals typically include a mixture of meat and seafood dishes, as well as noodles or soups recipes. Strong emphasis on local spices and vegetables. | Mediterranean style with emphasis on seafood, meats, olives, cheesed and traditional sauces. Some food with Middle Eastern influences as well.. | Fresh, regional produce accentuated with garlic and olive oil and mixed with various meats and seafoods. Influenced both by Mediterranean and Middle-Eastern flavors. | A blend of indigenous and European traditions with rice, maize, cassava, assorted legumes, and meats | Vegetables and mild spices are often mixed with dairy products to create rich chicken and pork products. Seafood dishes also popular in some regions of the country, making them popular in the capital. | Cuisine of the Caucasus meets regional diversity in Georgia. Emphasis on spices and meats (poultry, beef, pork and mutton) as well as soups and creams. | Balinese foods revolve on the complex flavors from certain ingredients like fresh vegetables, meat, coconut milk, and time-tested spices mixture. |
Local food specialities | Sarmale, mฤmฤligฤ, mici, ciolan cu fasole, ciorbฤ de burtฤ, covrig, papanasi | Bitlong and droewors, boerewors, Cape Malay curry, bobotie, melkert, gatsby, bunny chow | Khao soi, khan toke, sai oua, miang kham, nam prik, khanom jeen nam ngiaw, larb khua | Souvlaki, sheftalia, kleftiko, stifado, halloumi, koukepia and moussaka | Paella, tapas, tortilla, gazpacho, pulpo a la gallega, callos a la madrileรฑa, churros | Bandeja paisa, ajiaco, mondongo, empanada, and arepa | Kebapche, Bulgarian musaka, lyutenitsa, shkember chorba, kyufte, kavarma, banitsa and tarator | Kachapuri, kuchmachi, khinkali, chikhirtma, kharcho with gomi, jonjoli | Satay, nasi goreng, gado-gado, martabak, bubur sumsum |
Eat like a local | Set lunch menus, cafe terraces, cofeterias | Cape Malay shacks, food trucks, street food joints, local grills, small bakeries and food markets | Street food stalls, local markets, bakeries and smaller, traditional restaurants that serve fresh food | Opt for smaller, outside eateries and taverns serving traditional foods. Fast food kebab shops and falafel bars offer authentic options, too. | Have some tapas and sangria at a tasca and paella at an authentic eatery. Keep an eye on the time and visit a cafeteria for a mid-afternoon merienda and some churros! | Street stalls for empanada and arepa with cheese, restaurants for traditional Colombian food | Taverns, local BBQ restaurants, local markets and smaller eateries in residential and university areas. | Small local restaurants, open bars, terraces and wine bars | Warung for authentic babi guling and bebek betutu, cafes for kopi luwak, street stalls for pisang goreng, nasi campur, and sate lilit |
Vegetarian / vegan options | 33 listings on Happy Cow | 24 options on HappyCow | 90 options on HappyCow | 14 options on HappyCow, but non-meat Mediterranean/Middle Eastern options are always available | 85 listings on Happy Cow | 153 listings on Happy Cow | 20 options on HappyCow | 10 options on Happy Cow | 255 listings on Happy Cow |