Chiang Mai ๐น๐ญ
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Istanbul ๐น๐ท
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Lviv ๐บ๐ฆ
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Porto ๐ต๐น
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Seoul ๐ฐ๐ท
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Ubud ๐ฎ๐ฉ
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Population | 1,166,978 | 15,520,000 | 731,387 | 237,559 | 9,963,452 | 112,490 |
Official language(s) | Thai | Turkish | Ukrainian | Portuguese | Korean | Indonesian and Balinese |
Level of English | Low | Low | Low | Very High | Moderate | Low |
Main airport | Chiang Mai International Airport (CNX) | Istanbul Airport (IST) | Lviv Danylo Halytskyi International Airport (LWO) | Francisco Sรก Carneiro International Airport (OPO) | Incheon International Airport (ICN) | Ngurah Rai International Airport (DPA) |
Most common months to visit | November - April | April - June, September and October | May - September | May - September | March - May, September - November | May - October |
Currency | THB - Thai Baht (เธฟ) | TRY - Turkish Lira (โบ) | UAH - Ukrainian Hryvnia (โด) | EUR - Euro (โฌ) | KRW - South Korean won (โฉ) | IDR - Indonesian Rupiah (Rp) |
Credit cards | Accepted sometimes. Cash preferred in many places. | Accepted in most places | Accepted almost everywhere | Accepted everywhere | Accepted everywhere | Accepted in some places |
Remote worker visa | No | No | No | Yes | No | Yes |
Average monthly costs | $974 | $659 | $922 | $1759 | $2184 | $1363 |
Rent | $274 | $354 | $400 | $717 | $797 | $658 |
Groceries | $169 | $44 | $91 | $148 | $356 | $150 |
Dining out | $108 | $81 | $151 | $280 | $211 | $10 |
Cafe | $45 | $18 | $21 | $45 | $69 | $28 |
Coworking space | $95 | $49 | $79 | $96 | $222 | $106 |
Mobile internet | $11 | $3 | $4 | $21 | $40 | $3 |
Public transportation | $60 | $6 | $5 | $95 | $40 | $53 |
Taxis | $20 | $6 | $12 | $25 | $41 | $13 |
Shared bicycles and scooters | $10 | $2 | $16 | $10 | $13 | $33 |
Sport and cultural events | $8 | $11 | $13 | $45 | $39 | $14 |
Museums and sights | $8 | $15 | $9 | $24 | $6 | $9 |
Nightlife | $62 | $22 | $43 | $66 | $93 | $118 |
Gym | $41 | $9 | $22 | $56 | $69 | $72 |
Yoga | $55 | $23 | $30 | $82 | $112 | $87 |
Massage | $10 | $15 | $27 | $48 | $75 | $10 |
SIM card options | AIS, DTAC | Turkcell, Turk Telekom | Vodafone, Kyivstar | Vodafone, MEO, NOS | KT, SK Telecom, LG Uplus | Telkomsel, XL Axiata |
Tipping | 10% at restaurants, not customary or expected elsewhere | Tip 5-10% in restaurants, cafรฉs and bars | 10% in restaurants, not expected elsewhere | 5-10% at restaurants if happy with service, not expected at cafes or bars | Not customary or expected | Tip 5 - 10% in restaurants if service charge is not included in the bill |
Taxi apps | Grab | BiTaksi | Uber, Uklon | Uber, MyTaxi, Cabify | Uber, Kakao | Grab, GoJek |
Tap water | Not drinkable | Not drinkable | Not drinkable | Drinkable | Drinkable | Not drinkable |
Overall cuisine | Combines salty, sweet, spicy and sour flavors to create bold and colorful dishes. Meals typically include a mixture of meat and seafood dishes, as well as noodles or soups recipes. Strong emphasis on local spices and vegetables. | A fusion of cultures creates diverse dishes with bulgur, koftes, stews, eggplants and fish | Slavic. Emphasis on frilled meats combined with potatoes, carrots, pickles and cabbage. Creamy deserts often elaborated with cottage cheese. Lviv enjoys culinary influences from Kiev (traditional with an emphasis on chicken) and Odessa (various seafood dishes). | A variety of meats often mixed with fresh legumes and vegetables. Emphasis on rich seafood dishes and creamy desserts. | Emphasis on rice, vegetables, spices and meats. Main dishes are coupled with diverse side dishes and desserts. Strong driking culture. | Balinese foods revolve on the complex flavors from certain ingredients like fresh vegetables, meat, coconut milk, and time-tested spices mixture. |
Local food specialities | Khao soi, khan toke, sai oua, miang kham, nam prik, khanom jeen nam ngiaw, larb khua | Dรถner, ฤฐรงli Kรถfte, Dondurma, Karnฤฑyarฤฑk, Turkish delight | Lviv cheesecake, fish Zupa, Tsivikli, Karmanadli, Banosh, Borscht, Salo, Syrnyky | Bacalhau, Alheira de Mirandela, Francesinha, queido da serra da estrela, tripas a moda do Oporto, pasteis de chaves, tarte de amendoa | Kimchi, bulgogi, chap chae, mandu, sam gae tang, bossam | Satay, nasi goreng, gado-gado, martabak, bubur sumsum |
Eat like a local | Street food stalls, local markets, bakeries and smaller, traditional restaurants that serve fresh food | Traditional breakfasts, street stalls for simit, lahmacun and kokorec, Turkish coffee | Local grills, themed taverns, local breweries, small bakeries | Local taverns, terraces, markets, tascas, churrascarias and local sports bars | Smaller, local eateries (sikdang), street stalls and local markets | Warung for authentic babi guling and bebek betutu, cafes for kopi luwak, street stalls for pisang goreng, nasi campur, and sate lilit |
Vegetarian / vegan options | 90 options on HappyCow | 59 listings on Happy Cow | 9 options on HappyCow | 46 options on Happy Cow | 57 options on Happy Cow | 255 listings on Happy Cow |