Chiang Mai vs Hanoi vs Larnaca vs Ubud

Chiang Mai ๐Ÿ‡น๐Ÿ‡ญ
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Hanoi ๐Ÿ‡ป๐Ÿ‡ณ
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Larnaca ๐Ÿ‡จ๐Ÿ‡พ
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Ubud ๐Ÿ‡ฎ๐Ÿ‡ฉ
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Population 1,166,978 8,053,663 144,900 112,490
Official language(s) Thai Vietnamese Greek Indonesian and Balinese
Level of English Low Moderate High Low
Main airport Chiang Mai International Airport (CNX) Nแป™i Bร i International Airport (HAN) Larnaca International Airport (LCA) Ngurah Rai International Airport (DPA)
Most common months to visit November - April January, February, October - December March - May, October - December May - October
Currency THB - Thai Baht (เธฟ) VND - Vietnamese Dong (โ‚ซ) EUR - Euro (โ‚ฌ) IDR - Indonesian Rupiah (Rp)
Credit cards Accepted sometimes. Cash preferred in many places. Accepted in some places. Cash often preferred. Accepted everywhere Accepted in some places
Remote worker visa No No No Yes
Average monthly costs $974 $1167 $1959 $1363
Rent $274 $503 $678 $658
Groceries $169 $151 $157 $150
Dining out $108 $134 $261 $10
Cafe $45 $39 $56 $28
Coworking space $95 $72 $209 $106
Mobile internet $11 $4 $35 $3
Public transportation $60 $20 $63 $53
Taxis $20 $13 $42 $13
Shared bicycles and scooters $10 $0 $45 $33
Sport and cultural events $8 $3 $28 $14
Museums and sights $8 $4 $8 $9
Nightlife $62 $89 $110 $118
Gym $41 $57 $107 $72
Yoga $55 $57 $105 $87
Massage $10 $21 $54 $10
SIM card options AIS, DTAC Viettel, Mobifone Primetel, Cytamobile-Vodafone and Epic/MTN Telkomsel, XL Axiata
Tipping 10% at restaurants, not customary or expected elsewhere Not required but appreciated, especially in taxis, restaurants and bars. Round up or add 10%. 10% usually added and expected at restaurants, round up at bars Tip 5 - 10% in restaurants if service charge is not included in the bill
Taxi apps Grab Grab, GoViet nTaxi Grab, GoJek
Tap water Not drinkable Not drinkable Not drinkable Not drinkable
Overall cuisine Combines salty, sweet, spicy and sour flavors to create bold and colorful dishes. Meals typically include a mixture of meat and seafood dishes, as well as noodles or soups recipes. Strong emphasis on local spices and vegetables. A mix of French, Southeast Asian and Chinese with lots of fresh herbs and spices. Northern Vietnam cuisine includes a lot of fish and noodles. Mediterranean style with emphasis on seafood, meats, olives, cheesed and traditional sauces. Some food with Middle Eastern influences as well.. Balinese foods revolve on the complex flavors from certain ingredients like fresh vegetables, meat, coconut milk, and time-tested spices mixture.
Local food specialities Khao soi, khan toke, sai oua, miang kham, nam prik, khanom jeen nam ngiaw, larb khua Pho, cha ca, Vietnamese coffee, pastries and breads Souvlaki, sheftalia, kleftiko, stifado, halloumi, koukepia and moussaka Satay, nasi goreng, gado-gado, martabak, bubur sumsum
Eat like a local Street food stalls, local markets, bakeries and smaller, traditional restaurants that serve fresh food Noodle Houses, Bakeries, Coffee and Tea Houses, street food Opt for smaller, outside eateries and taverns serving traditional foods. Fast food kebab shops and falafel bars offer authentic options, too. Warung for authentic babi guling and bebek betutu, cafes for kopi luwak, street stalls for pisang goreng, nasi campur, and sate lilit
Vegetarian / vegan options 90 options on HappyCow 104 listings on Happy Cow 14 options on HappyCow, but non-meat Mediterranean/Middle Eastern options are always available 255 listings on Happy Cow