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Larnaca 🇨🇾
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Lviv 🇺🇦
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Tbilisi 🇬🇪
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| Population | 144,900 | 731,387 | 1,108,700 |
| Official language(s) | Greek | Ukrainian | Georgian |
| Level of English | High | Low | Low |
| Main airport | Larnaca International Airport (LCA) | Lviv Danylo Halytskyi International Airport (LWO) | Tbilisi International Airport (TBS) |
| Most common months to visit | March - May, October - December | May - September | March - June |
| Currency | EUR - Euro (€) | UAH - Ukrainian Hryvnia (₴) | GEL - Georgian Lari (₾) |
| Credit cards | Accepted everywhere | Accepted almost everywhere | Accepted everywhere |
| Remote worker visa | No | No | Yes |
| Average monthly costs | $1959 | $922 | $1462 |
| Rent | $678 | $400 | $752 |
| Groceries | $157 | $91 | $112 |
| Dining out | $261 | $151 | $169 |
| Cafe | $56 | $21 | $45 |
| Coworking space | $209 | $79 | $125 |
| Mobile internet | $35 | $4 | $4 |
| Public transportation | $63 | $5 | $8 |
| Taxis | $42 | $12 | $14 |
| Shared bicycles and scooters | $45 | $16 | $27 |
| Sport and cultural events | $28 | $13 | $21 |
| Museums and sights | $8 | $9 | $9 |
| Nightlife | $110 | $43 | $53 |
| Gym | $107 | $22 | $33 |
| Yoga | $105 | $30 | $37 |
| Massage | $54 | $27 | $53 |
| SIM card options | Primetel, Cytamobile-Vodafone and Epic/MTN | Vodafone, Kyivstar | Magti GSM, Geocell, Beeline |
| Tipping | 10% usually added and expected at restaurants, round up at bars | 10% in restaurants, not expected elsewhere | 10% usually included in bill, not expected at bars or cafés. |
| Taxi apps | nTaxi | Uber, Uklon | Yandex, Bolt |
| Tap water | Not drinkable | Not drinkable | Not drinkable |
| Overall cuisine | Mediterranean style with emphasis on seafood, meats, olives, cheesed and traditional sauces. Some food with Middle Eastern influences as well.. | Slavic. Emphasis on frilled meats combined with potatoes, carrots, pickles and cabbage. Creamy deserts often elaborated with cottage cheese. Lviv enjoys culinary influences from Kiev (traditional with an emphasis on chicken) and Odessa (various seafood dishes). | Cuisine of the Caucasus meets regional diversity in Georgia. Emphasis on spices and meats (poultry, beef, pork and mutton) as well as soups and creams. |
| Local food specialities | Souvlaki, sheftalia, kleftiko, stifado, halloumi, koukepia and moussaka | Lviv cheesecake, fish Zupa, Tsivikli, Karmanadli, Banosh, Borscht, Salo, Syrnyky | Kachapuri, kuchmachi, khinkali, chikhirtma, kharcho with gomi, jonjoli |
| Eat like a local | Opt for smaller, outside eateries and taverns serving traditional foods. Fast food kebab shops and falafel bars offer authentic options, too. | Local grills, themed taverns, local breweries, small bakeries | Small local restaurants, open bars, terraces and wine bars |
| Vegetarian / vegan options | 14 options on HappyCow, but non-meat Mediterranean/Middle Eastern options are always available | 9 options on HappyCow | 10 options on Happy Cow |